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- Kitcha abstract "Kitcha (or kita) is a relatively thin unleavened bread typically made of wheat. It is a generally made with flour, water, and salt. It is cooked in a hot pan free-form until one side is cooked. It is then picked up and cooked on the other side. Slight burning on each side is often seen.Kitcha will take the shape of the pan in which it is cooked (much like a pancake, though it bears no relation). It is most frequently eaten in a dish called fit-fit.".
- Kitcha ingredient Flour.
- Kitcha ingredient Salt.
- Kitcha ingredient Water.
- Kitcha origin Eritrea.
- Kitcha origin Ethiopia.
- Kitcha thumbnail Kita_herb_bread.jpg?width=300.
- Kitcha wikiPageID "8225189".
- Kitcha wikiPageRevisionID "606182355".
- Kitcha country "Ethiopia and Eritrea".
- Kitcha hasPhotoCollection Kitcha.
- Kitcha mainIngredient Flour.
- Kitcha mainIngredient Salt.
- Kitcha mainIngredient Water.
- Kitcha name "Kitcha".
- Kitcha type Flatbread.
- Kitcha subject Category:Eritrean_cuisine.
- Kitcha subject Category:Ethiopian_cuisine.
- Kitcha subject Category:Flatbreads.
- Kitcha subject Category:Unleavened_breads.
- Kitcha type BakedGoods107622061.
- Kitcha type Bread107679356.
- Kitcha type Flatbread107682624.
- Kitcha type Flatbreads.
- Kitcha type Food100021265.
- Kitcha type Food107555863.
- Kitcha type Foodstuff107566340.
- Kitcha type Matter100020827.
- Kitcha type Matzo107684164.
- Kitcha type PhysicalEntity100001930.
- Kitcha type Solid115046900.
- Kitcha type Starches107566863.
- Kitcha type Substance100020090.
- Kitcha type UnleavenedBreads.
- Kitcha type Food.
- Kitcha type FunctionalSubstance.
- Kitcha type Thing.
- Kitcha type Q2095.
- Kitcha comment "Kitcha (or kita) is a relatively thin unleavened bread typically made of wheat. It is a generally made with flour, water, and salt. It is cooked in a hot pan free-form until one side is cooked. It is then picked up and cooked on the other side. Slight burning on each side is often seen.Kitcha will take the shape of the pan in which it is cooked (much like a pancake, though it bears no relation). It is most frequently eaten in a dish called fit-fit.".
- Kitcha label "Kitcha".
- Kitcha label "Kitcha".
- Kitcha sameAs Kitcha.
- Kitcha sameAs m.026wts_.
- Kitcha sameAs Q3815714.
- Kitcha sameAs Q3815714.
- Kitcha sameAs Kitcha.
- Kitcha wasDerivedFrom Kitcha?oldid=606182355.
- Kitcha depiction Kita_herb_bread.jpg.
- Kitcha isPrimaryTopicOf Kitcha.
- Kitcha name "Kitcha".