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- Hari_Nayak abstract "Hari Nayak is an Indian chef, restaurateur, author, and a renowned Indian food and culinary consultant. Hari's signature style of cooking is distinctly featured in his best seller cookbook "Modern Indian Cooking". Chef Hari has pioneered the next generation of Indian Cooking with his latest cookbook with chef Daniel Bolud. It was named as best of the season by LA times. Haris latest book is My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss by Tuttle Publishing. Hari also pioneered America 's first ice cream patisserie,Halo Fete located in Princeton, New Jersey.Hari graduated from the Welcomgroup Graduate School of Hotel Administration in Manipal, Karnataka, India.Then after graduating from the Culinary Institute of America in 1998, he then worked in restaurants in New York City and also as an apprentice with Alain Ducasse.Hari is the co founder of "Cooking for life " which was founded by chef Vikas Khanna. Hari has been the lead organizer for various fund raising culinary events for causes like Tsunami, Gulf Coast, Katrina and the first ever global cooking series at the wonders of the world “The living Pyramids“. The Living Pyramids event which was at Giza, Egypt was featured in a television series All Together Now on ABC TV in New York.".
- Hari_Nayak birthDate "1974-02-08".
- Hari_Nayak birthPlace India.
- Hari_Nayak birthPlace Udupi.
- Hari_Nayak birthYear "1974".
- Hari_Nayak thumbnail Chef-Hari-Nayak.jpg?width=300.
- Hari_Nayak wikiPageExternalLink AboutUs.htm.
- Hari_Nayak wikiPageExternalLink 080484089X.
- Hari_Nayak wikiPageExternalLink 1596372338.
- Hari_Nayak wikiPageExternalLink www.danielnyc.com.
- Hari_Nayak wikiPageExternalLink www.harinayak.com.
- Hari_Nayak wikiPageExternalLink foundations_charities.htm.
- Hari_Nayak wikiPageExternalLink hari.
- Hari_Nayak wikiPageExternalLink la-fo-watch19dec19,1,4548500.story?coll=la-headlines-food&ctrack=1&cset=true%20.
- Hari_Nayak wikiPageExternalLink worldofchefs.htm.
- Hari_Nayak wikiPageExternalLink www.saath.org.
- Hari_Nayak wikiPageExternalLink halofete.
- Hari_Nayak wikiPageID "12804535".
- Hari_Nayak wikiPageRevisionID "605778803".
- Hari_Nayak birthDate "1974-02-08".
- Hari_Nayak birthPlace India.
- Hari_Nayak birthPlace Udupi.
- Hari_Nayak caption "Chef Hari Nayak".
- Hari_Nayak dateOfBirth "1974-02-08".
- Hari_Nayak hasPhotoCollection Hari_Nayak.
- Hari_Nayak name "HARI NAYAK".
- Hari_Nayak name "Nayak, Hari".
- Hari_Nayak placeOfBirth India.
- Hari_Nayak placeOfBirth Udupi.
- Hari_Nayak shortDescription "American chef".
- Hari_Nayak description "American chef".
- Hari_Nayak description "American chef".
- Hari_Nayak subject Category:1974_births.
- Hari_Nayak subject Category:American_chefs.
- Hari_Nayak subject Category:Chefs_of_Indian_cuisine.
- Hari_Nayak subject Category:Cookbook_writers.
- Hari_Nayak subject Category:Indian_chefs.
- Hari_Nayak subject Category:Indian_food_writers.
- Hari_Nayak subject Category:Living_people.
- Hari_Nayak subject Category:Manipal_University_alumni.
- Hari_Nayak subject Category:People_from_Udupi.
- Hari_Nayak type Alumnus109786338.
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- Hari_Nayak type Agent.
- Hari_Nayak type Chef.
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- Hari_Nayak comment "Hari Nayak is an Indian chef, restaurateur, author, and a renowned Indian food and culinary consultant. Hari's signature style of cooking is distinctly featured in his best seller cookbook "Modern Indian Cooking". Chef Hari has pioneered the next generation of Indian Cooking with his latest cookbook with chef Daniel Bolud. It was named as best of the season by LA times. Haris latest book is My Indian Kitchen: Preparing Delicious Indian Meals without Fear or Fuss by Tuttle Publishing.".
- Hari_Nayak label "Hari Nayak".
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- Hari_Nayak sameAs Hari_Nayak.
- Hari_Nayak wasDerivedFrom Hari_Nayak?oldid=605778803.
- Hari_Nayak depiction Chef-Hari-Nayak.jpg.
- Hari_Nayak givenName "Hari".
- Hari_Nayak isPrimaryTopicOf Hari_Nayak.
- Hari_Nayak name "HARI NAYAK".
- Hari_Nayak name "Hari Nayak".
- Hari_Nayak name "Nayak, Hari".
- Hari_Nayak surname "Nayak".