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- Gavvalu abstract "Gavvalu is one of the typical sweets made in Andhra Pradesh, and is a mixture(dough) of rice flour and water or milk. The prepared dough is shaped into small rounds, which are flattened and rolled (on a special tool) so as to take the shape of gavvalu (cowrie shells). These shells are fried in oil or ghee and can be set aside for some time until the diners are ready to eat them. When eaten, these shells are poured into sugar or jaggery syrup.".
- Gavvalu ingredient Milk.
- Gavvalu ingredient Rice_flour.
- Gavvalu ingredient Water.
- Gavvalu origin Andhra_Pradesh.
- Gavvalu origin India.
- Gavvalu type Dessert.
- Gavvalu wikiPageExternalLink gavvalu.html.
- Gavvalu wikiPageExternalLink View_Best_Indian_recipes.aspx?ID=68.
- Gavvalu wikiPageID "17589082".
- Gavvalu wikiPageRevisionID "541309603".
- Gavvalu country India.
- Gavvalu course Dessert.
- Gavvalu hasPhotoCollection Gavvalu.
- Gavvalu mainIngredient "Rice flour, water or milk".
- Gavvalu name "Gavvalu".
- Gavvalu region Andhra_Pradesh.
- Gavvalu subject Category:Andhra_cuisine.
- Gavvalu subject Category:Indian_desserts.
- Gavvalu subject Category:Indian_rice_dishes.
- Gavvalu type Article100022903.
- Gavvalu type Artifact100021939.
- Gavvalu type Container103094503.
- Gavvalu type Crockery103133538.
- Gavvalu type Dish103206908.
- Gavvalu type IndianRiceDishes.
- Gavvalu type Instrumentality103575240.
- Gavvalu type Object100002684.
- Gavvalu type PhysicalEntity100001930.
- Gavvalu type Tableware104381994.
- Gavvalu type Ware104550840.
- Gavvalu type Whole100003553.
- Gavvalu type Food.
- Gavvalu type FunctionalSubstance.
- Gavvalu type Thing.
- Gavvalu type Q2095.
- Gavvalu comment "Gavvalu is one of the typical sweets made in Andhra Pradesh, and is a mixture(dough) of rice flour and water or milk. The prepared dough is shaped into small rounds, which are flattened and rolled (on a special tool) so as to take the shape of gavvalu (cowrie shells). These shells are fried in oil or ghee and can be set aside for some time until the diners are ready to eat them. When eaten, these shells are poured into sugar or jaggery syrup.".
- Gavvalu label "Gavvalu".
- Gavvalu sameAs m.0463zks.
- Gavvalu sameAs Q5528400.
- Gavvalu sameAs Q5528400.
- Gavvalu sameAs Gavvalu.
- Gavvalu wasDerivedFrom Gavvalu?oldid=541309603.
- Gavvalu isPrimaryTopicOf Gavvalu.
- Gavvalu name "Gavvalu".