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- j.foodcont.2013.07.039 doi "10.1016/j.foodcont.2013.07.039".
- j.foodcont.2013.07.039 first1 "Takashi".
- j.foodcont.2013.07.039 first2 "Yukino".
- j.foodcont.2013.07.039 first3 "Saori".
- j.foodcont.2013.07.039 first4 "Takashi".
- j.foodcont.2013.07.039 first5 "Hajime".
- j.foodcont.2013.07.039 first6 "Bon".
- j.foodcont.2013.07.039 isCitedBy Tetragenococcus_muriaticus.
- j.foodcont.2013.07.039 issn "09567135".
- j.foodcont.2013.07.039 issue "1".
- j.foodcont.2013.07.039 journal "Food Control".
- j.foodcont.2013.07.039 last1 "Kuda".
- j.foodcont.2013.07.039 last2 "Izawa".
- j.foodcont.2013.07.039 last3 "Yoshida".
- j.foodcont.2013.07.039 last4 "Koyanagi".
- j.foodcont.2013.07.039 last5 "Takahashi".
- j.foodcont.2013.07.039 last6 "Kimura".
- j.foodcont.2013.07.039 pages "419–425".
- j.foodcont.2013.07.039 title "Rapid identification of Tetragenococcus halophilus and Tetragenococcus muriaticus, important species in the production of salted and fermented foods, by matrix-assisted laser desorption ionization-time of flight mass spectrometry".
- j.foodcont.2013.07.039 volume "35".
- j.foodcont.2013.07.039 year "2014".