Matches in DBpedia 2016-04 for { <https://www.worldcat.org/ISSN/2304-9693> ?p ?o }
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- 2304-9693 accessDate "2015-11-01".
- 2304-9693 date "November 2013".
- 2304-9693 first "Maria Ligaya T.".
- 2304-9693 first2 "Edilborga H.".
- 2304-9693 isCitedBy Science_and_technology_in_the_Philippines.
- 2304-9693 issn "2304-9693".
- 2304-9693 issue "9".
- 2304-9693 journal "European International Journal of Science and Technology".
- 2304-9693 last "Braganza".
- 2304-9693 last2 "Tolentino".
- 2304-9693 pages "27–28".
- 2304-9693 title "Banana Flour As Wheat Flour Extender in Selected Bakery Products".
- 2304-9693 url "http://www.eijst.org.uk/images/frontImages/gallery/Vol._2_No._9/3.pdf".
- 2304-9693 volume "2".