Matches in DBpedia 2016-04 for { <https://www.ncbi.nlm.nih.gov/pubmed/16614424> ?p ?o }
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- 16614424 author1 "Ikeda".
- 16614424 first2 "M".
- 16614424 first3 "A".
- 16614424 first4 "E".
- 16614424 first5 "S".
- 16614424 first6 "Y".
- 16614424 first7 "H".
- 16614424 isCitedBy Vitamin_K.
- 16614424 issue "5".
- 16614424 journal "The Journal of Nutrition".
- 16614424 last2 "Iki".
- 16614424 last3 "Morita".
- 16614424 last4 "Kajita".
- 16614424 last5 "Kagamimori".
- 16614424 last6 "Kagawa".
- 16614424 last7 "Yoneshima".
- 16614424 pages "1323–8".
- 16614424 pmid "16614424".
- 16614424 title "Intake of fermented soybeans, natto, is associated with reduced bone loss in postmenopausal women: Japanese Population-Based Osteoporosis Study".
- 16614424 volume "136".
- 16614424 year "2006".