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- v46je03.htm accessdate "2007-06-02".
- v46je03.htm accessdate "2010-09-02".
- v46je03.htm author "Dr J. B. Greig".
- v46je03.htm first "J. B.".
- v46je03.htm isCitedBy Carmine.
- v46je03.htm isCitedBy Cochineal.
- v46je03.htm last "Greig".
- v46je03.htm publisher "Food Standards Agency".
- v46je03.htm quote "The nature of the adverse reactions, e.g. urticaria, rhinitis, diarrhoea, and anaphylaxis, provides clear evidence that systemic reactions can follow exposure of a sensitized individual to cochineal colours.".
- v46je03.htm title "Cochineal extract, carmine, and carminic acid".
- v46je03.htm title "WHO FOOD ADDITIVES SERIES 46: COCHINEAL EXTRACT, CARMINE, AND CARMINIC ACID".
- v46je03.htm url v46je03.htm.
- v46je03.htm work "WHO food additive series 46".