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- hand.stun.relate.quality.html accessdate "2015-08-22".
- hand.stun.relate.quality.html author "Keith E. Belk, John A. Scanga, Gary C. Smith and Temple Grandin".
- hand.stun.relate.quality.html date "2002-02-21".
- hand.stun.relate.quality.html isCitedBy PSE_meat.
- hand.stun.relate.quality.html title "The Relationship Between Good Handling / Stunning and Meat Quality in Beef, Pork, and Lamb".
- hand.stun.relate.quality.html url hand.stun.relate.quality.html.