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- Q7810107 subject Q8854284.
- Q7810107 subject Q8878882.
- Q7810107 abstract "Title 7 of the United States Code outlines the role of agriculture in the United States Code. Chapter 1: Commodity Exchanges Chapter 2: Cotton Standards Chapter 3: Grain Standards Chapter 4: Naval Stores Chapter 5: Importation of Adulterated Seeds Chapter 6: Insecticides and Environmental Pesticide Control Chapter 6a: National Laboratory Accreditation Chapter 7: Insect Pests Generally Chapter 7a: Golden Nematode Chapter 7b: Plant Pests Chapter 8: Nursery Stock and Other Plants and Plant Products Chapter 8a: Rubber and Other Critical Agricultural Materials Chapter 9: Packers and Stockyards Chapter 10: Warehouses Chapter 11: Honeybees Chapter 12: Associations of Agricultural Products Producers Chapter 13: Agricultural and Mechanical Colleges Chapter 14: Agricultural Experiment Stations Chapter 15: Bureau of Animal Industry Chapter 16: Bureau of Dairy Industry Chapter 17: Miscellaneous Matters Chapter 18: Cooperative Marketing Chapter 19: Cotton Statistics and Estimates Chapter 20: Dumping or Destruction of Interstate Produce Chapter 20a: Perishable Agricultural Commodities Chapter 21: Tobacco Statistics Chapter 21a: Tobacco Inspection Chapter 21b: Tobacco Control Chapter 22: Agricultural Marketing Chapter 23: Foreign Agricultural Service Chapter 24: Perishable Agricultural Commodities Chapter 25: Export Standards for Apples Chapter 25a: Export Standards for Grapes and Plums Chapter 26: Agricultural Adjustment Chapter 26a: Agricultural Marketing Agreements Chapter 27: Cotton Marketing Chapter 28: Tobacco Industry Chapter 29: Potato Act of 1935 Chapter 30: Anti-Hog-Cholera Serum and Hog-Cholera Virus Chapter 31: Rural Electrification and Telephone Service Chapter 31a: Telemedicine and Distance Learning Services in Rural Areas Chapter 32: Peanut Statistics Chapter 33: Farm Tenancy Chapter 34: Sugar Production and Control Chapter 35: Agricultural Adjustment Act of 1938 Chapter 35a: Price Support of Agricultural Commodities Chapter 36: Crop Insurance Chapter 37: Seeds Chapter 38: Distribution and Marketing of Agricultural Products Chapter 39: Stabilization of International Wheat Market Chapter 40: Halogeton Glomeratus Control Chapter 41: Agricultural Trade Development and Assistance Chapter 42: Agricultural Commodity Set-Aside Chapter 43: Foreign Market Development Chapter 44: Wool Program Chapter 45: Soil Bank Program Chapter 46: Surplus Disposal of Agricultural Commodities Chapter 47: Interchange of Department of Agriculture and State Employees Chapter 48: Humane Methods of Livestock Slaughter Chapter 49: Consultation on Agricultural Programs Chapter 50: Agricultural Credit Chapter 51: Food Stamp Program Chapter 52: Farm Labor Contractor Registration Chapter 53: Cotton Research and Promotion Chapter 54: Transportation, Sale, and Handling of Certain Animals Chapter 55: Department of Agriculture Chapter 55a: Department of Agriculture Advisory Committees Chapter 56: Unfair Trade Practices Affecting Producers of Agricultural Products Chapter 57: Plant Variety Protection Chapter 58: Potato Research and Promotion Chapter 59: Rural Fire Protection, Development, and Small Farm Research and Education Chapter 60: Egg Research and Consumer Information Chapter 61: Noxious Weeds Chapter 62: Beef Research and Information Chapter 63: Farmer-To-Consumer Direct Marketing Chapter 64: Agricultural Research, Extension, and Teaching Chapter 65: Wheat and Wheat Foods Research and Nutrition Education Chapter 66: Agricultural Foreign Investment Disclosure Chapter 67: Implementation of International Sugar Agreement, 1977 Chapter 68: Agricultural Subterminal Facilities Chapter 69: Swine Health Protection Chapter 70: Animal Cancer Research Chapter 71: Agricultural Trade Suspension Adjustment Chapter 72: National Agricultural Cost of Production Standards Review Board Chapter 73: Farmland Protection Policy Chapter 74: Floral Research and Consumer Information Chapter 75: International Carriage of Perishable Foodstuffs Chapter 76: Dairy Research and Promotion Chapter 77: Honey Research, Promotion, and Consumer Information Chapter 78: Agricultural Productivity Research Chapter 79: Pork Promotion, Research, and Consumer Information Chapter 80: Watermelon Research and Promotion Chapter 81: National Commission on Agriculture and Rural Development Policy Chapter 82: State Agricultural Loan Mediation Programs Chapter 83: Agricultural Competitiveness and Trade Chapter 84: National Nutrition Monitoring and Related Research Chapter 85: Administration of Environmental Programs Chapter 86: Water Quality Research, Education, and Coordination Chapter 87: Export Promotion Chapter 88: Research Chapter 89: Pecan Promotion and Research Chapter 90: Mushroom Promotion, Research, and Consumer Information Chapter 91: Lime Promotion, Research, and Consumer Information Chapter 92: Soybean Promotion, Research, and Consumer Information Chapter 93: Processor-Funded Milk Promotion Program Chapter 94: Organic Certification Chapter 95: Rural Revitalization Through Forestry Chapter 96: Global Climate Change Chapter 97: Fresh Cut Flowers and Fresh Cut Greens Promotion and Information Chapter 98: Department of Agriculture Reorganization Chapter 99: Sheep Promotion, Research, and Information Chapter 100: Agricultural Market Transition Chapter 101: Agricultural Promotion Chapter 102: Emergency Food Assistance Chapter 103: Agricultural Research, Extension, and Education Reform Chapter 104: Plant Protection Chapter 105: Hass Avocado Promotion, Research, and Information↑".
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- Q7810107 comment "Title 7 of the United States Code outlines the role of agriculture in the United States Code.".
- Q7810107 label "Title 7 of the United States Code".