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- Q772326 subject Q6808640.
- Q772326 subject Q7341961.
- Q772326 subject Q8357271.
- Q772326 subject Q8691367.
- Q772326 abstract "Banon is a French cheese made in the region around the town of Banon in Provence, south-east France.Also known as Banon à la feuille, it is an unpasteurized cheese made from goat's milk and is circular in shape, around 7 cm (2.8 in) in diameter and 2.5 cm (0.98 in) in height, and weighing around 100 g. This pungent uncooked, unpressed cheese consists of a fine soft white pâte that is wrapped in chestnut leaves and tied with raffia prior to shipping.The Provençal specialty fromage fort du Mont Ventoux is made by placing a young banon in an earthenware jar. The cheese is then seasoned with salt and pepper, doused in vinegar and eau-de-vie and left in a cool cellar to ferment. The concoction will last for many years becoming increasingly fierce in taste.".
- Q772326 thumbnail Banon.JPG?width=300.
- Q772326 wikiPageExternalLink 29182657-banon__alpes_de_haute_provence_.html.
- Q772326 wikiPageExternalLink index.html.
- Q772326 wikiPageWikiLink Q101081.
- Q772326 wikiPageWikiLink Q1017923.
- Q772326 wikiPageWikiLink Q10943.
- Q772326 wikiPageWikiLink Q129324.
- Q772326 wikiPageWikiLink Q133289.
- Q772326 wikiPageWikiLink Q1377111.
- Q772326 wikiPageWikiLink Q142.
- Q772326 wikiPageWikiLink Q1457112.
- Q772326 wikiPageWikiLink Q1565828.
- Q772326 wikiPageWikiLink Q1747689.
- Q772326 wikiPageWikiLink Q209064.
- Q772326 wikiPageWikiLink Q2166541.
- Q772326 wikiPageWikiLink Q2826073.
- Q772326 wikiPageWikiLink Q285484.
- Q772326 wikiPageWikiLink Q2934.
- Q772326 wikiPageWikiLink Q3131.
- Q772326 wikiPageWikiLink Q326687.
- Q772326 wikiPageWikiLink Q363268.
- Q772326 wikiPageWikiLink Q41354.
- Q772326 wikiPageWikiLink Q6808640.
- Q772326 wikiPageWikiLink Q7341961.
- Q772326 wikiPageWikiLink Q8357271.
- Q772326 wikiPageWikiLink Q8691367.
- Q772326 comment "Banon is a French cheese made in the region around the town of Banon in Provence, south-east France.Also known as Banon à la feuille, it is an unpasteurized cheese made from goat's milk and is circular in shape, around 7 cm (2.8 in) in diameter and 2.5 cm (0.98 in) in height, and weighing around 100 g.".
- Q772326 label "Banon cheese".
- Q772326 depiction Banon.JPG.
- Q772326 homepage index.html.