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- Q685071 subject Q15131044.
- Q685071 subject Q8341840.
- Q685071 subject Q8375061.
- Q685071 subject Q8544723.
- Q685071 subject Q9926209.
- Q685071 abstract "Bhang (Hindi: भांग) is a preparation of cannabis, traditionally used in food and drink in the Indian subcontinent. Anywhere on the ghats, one can find large number of men engaged in the process of preparing bhang. Using mortar and pestle, the buds and leaves of cannabis are ground into a paste. To this mixture, milk, ghee and spices are added. The bhang base is now ready to be made into a heavy drink, thandai, an alternative to alcohol; this is often referred to casually, if inaccurately, as a "bhang thandai" and "bhang lassi". Bhang is also mixed with ghee and sugar to make a purple halva, and into peppery, chewy little balls called 'golee' (which in this context means candy or pill in Hindi).Bhang has become an integral part of tradition and custom in the Indian subcontinent. In some sections of rural India, people attribute various medicinal properties to the cannabis plant. If taken in proper quantity, bhang is believed to cure fever, dysentery, sunstroke, to clear phlegm, aid in digestion, appetite, cure speech imperfections and lisping, and give alertness to the body.".
- Q685071 thumbnail Process_of_making_bhang_in_Punjab,_India.jpg?width=300.
- Q685071 wikiPageExternalLink bihar-tradition-of-bhang-and-holi.
- Q685071 wikiPageExternalLink index.html.
- Q685071 wikiPageExternalLink Bhang_Lassi.4774.shtml.
- Q685071 wikiPageExternalLink whatbhang.htm.
- Q685071 wikiPageExternalLink Bhang-drinker-starts-daily-at-1156-news_2033.html.
- Q685071 wikiPageExternalLink 12266.shtml?ID=12266.
- Q685071 wikiPageExternalLink www.rawcannabis.com.
- Q685071 wikiPageExternalLink bhang.html.
- Q685071 wikiPageExternalLink essay_bhang.html.
- Q685071 wikiPageExternalLink how-make-cannamilk-cannabis-milk.
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- Q685071 wikiPageWikiLink Q8341840.
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- Q685071 wikiPageWikiLink Q8375061.
- Q685071 wikiPageWikiLink Q8544723.
- Q685071 wikiPageWikiLink Q941383.
- Q685071 wikiPageWikiLink Q9926209.
- Q685071 comment "Bhang (Hindi: भांग) is a preparation of cannabis, traditionally used in food and drink in the Indian subcontinent. Anywhere on the ghats, one can find large number of men engaged in the process of preparing bhang. Using mortar and pestle, the buds and leaves of cannabis are ground into a paste. To this mixture, milk, ghee and spices are added.".
- Q685071 label "Bhang".
- Q685071 depiction Process_of_making_bhang_in_Punjab,_India.jpg.