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- Q4980617 description "American chef".
- Q4980617 description "American chef".
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- Q4980617 abstract "Bryant Terry is an eco-chef, food justice activist, and author. He was a Food and Society Policy Fellow, a national program of the W.K. Kellogg Foundation, from 2008 to 2010. Terry's writing and recipes have been featured in Gourmet, Food and Wine, The New York Times Magazine, The San Francisco Chronicle, Vibe, Domino, and Mothering. His most recent book is Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed, which was published in April 2014.".
- Q4980617 birthDate "1974-01-24".
- Q4980617 birthDate "1976-01-24".
- Q4980617 birthPlace Q16563.
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- Q4980617 birthYear "1974".
- Q4980617 birthYear "1976".
- Q4980617 wikiPageExternalLink naturalgourmetinstitute.com.
- Q4980617 wikiPageExternalLink www.bryant-terry.com.
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- Q4980617 birthDate "1976-01-24".
- Q4980617 birthPlace Q16563.
- Q4980617 birthPlace Q30.
- Q4980617 dateOfBirth "1974-01-24".
- Q4980617 name "Bryant Thomas Terry".
- Q4980617 name "Terry, Bryant".
- Q4980617 occupation "Chef, Author".
- Q4980617 placeOfBirth Q16563.
- Q4980617 placeOfBirth Q30.
- Q4980617 shortDescription "American chef".
- Q4980617 website www.bryant-terry.com.
- Q4980617 type Person.
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- Q4980617 comment "Bryant Terry is an eco-chef, food justice activist, and author. He was a Food and Society Policy Fellow, a national program of the W.K. Kellogg Foundation, from 2008 to 2010. Terry's writing and recipes have been featured in Gourmet, Food and Wine, The New York Times Magazine, The San Francisco Chronicle, Vibe, Domino, and Mothering. His most recent book is Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed, which was published in April 2014.".
- Q4980617 label "Bryant Terry".
- Q4980617 givenName "Bryant".
- Q4980617 homepage www.bryant-terry.com.
- Q4980617 name "Bryant Terry".
- Q4980617 name "Bryant Thomas Terry".
- Q4980617 name "Terry, Bryant".
- Q4980617 surname "Terry".