Matches in DBpedia 2016-04 for { <http://wikidata.dbpedia.org/resource/Q4164590> ?p ?o }
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- Q4164590 subject Q6511081.
- Q4164590 subject Q7045740.
- Q4164590 subject Q7172286.
- Q4164590 subject Q7410657.
- Q4164590 abstract "Mahyawa or mehyawa (Persian: مهیاوه) is a Iranian cuisine tangy sauce made out of fermented fish.".
- Q4164590 ingredient Q152.
- Q4164590 ingredient Q283.
- Q4164590 ingredientName "Fish,water".
- Q4164590 wikiPageWikiLink Q1342397.
- Q4164590 wikiPageWikiLink Q152.
- Q4164590 wikiPageWikiLink Q17100866.
- Q4164590 wikiPageWikiLink Q178359.
- Q4164590 wikiPageWikiLink Q192662.
- Q4164590 wikiPageWikiLink Q283.
- Q4164590 wikiPageWikiLink Q3244694.
- Q4164590 wikiPageWikiLink Q34675.
- Q4164590 wikiPageWikiLink Q4115738.
- Q4164590 wikiPageWikiLink Q6511081.
- Q4164590 wikiPageWikiLink Q7045740.
- Q4164590 wikiPageWikiLink Q7172286.
- Q4164590 wikiPageWikiLink Q7410657.
- Q4164590 wikiPageWikiLink Q794.
- Q4164590 mainIngredient Q152.
- Q4164590 mainIngredient Q283.
- Q4164590 name "Mahyawa".
- Q4164590 type Food.
- Q4164590 type FunctionalSubstance.
- Q4164590 type Thing.
- Q4164590 type Q2095.
- Q4164590 comment "Mahyawa or mehyawa (Persian: مهیاوه) is a Iranian cuisine tangy sauce made out of fermented fish.".
- Q4164590 label "Mahyawa".
- Q4164590 name "Mahyawa".