Matches in DBpedia 2016-04 for { <http://doi.org/10.1111/j.1365-2621.1993.tb06187.x> ?p ?o }
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- j.1365-2621.1993.tb06187.x doi "10.1111/j.1365-2621.1993.tb06187.x".
- j.1365-2621.1993.tb06187.x first1 "R.P.".
- j.1365-2621.1993.tb06187.x first2 "C.M.".
- j.1365-2621.1993.tb06187.x first3 "SM.".
- j.1365-2621.1993.tb06187.x first4 "B.".
- j.1365-2621.1993.tb06187.x first5 "P.T.".
- j.1365-2621.1993.tb06187.x isCitedBy Calcium_carbonate.
- j.1365-2621.1993.tb06187.x issue "6".
- j.1365-2621.1993.tb06187.x journal "Journal of Food Science".
- j.1365-2621.1993.tb06187.x last1 "Heaney".
- j.1365-2621.1993.tb06187.x last2 "Weaver".
- j.1365-2621.1993.tb06187.x last3 "Hinders".
- j.1365-2621.1993.tb06187.x last4 "Martin".
- j.1365-2621.1993.tb06187.x last5 "Packard".
- j.1365-2621.1993.tb06187.x pages "1378–1380".
- j.1365-2621.1993.tb06187.x title "Absorbability of Calcium from Brassica Vegetables: Broccoli, Bok Choy, and Kale".
- j.1365-2621.1993.tb06187.x volume "58".
- j.1365-2621.1993.tb06187.x year "1993".