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- j.cryobiol.2009.05.005 doi "10.1016/j.cryobiol.2009.05.005".
- j.cryobiol.2009.05.005 first1 "Gregory M.".
- j.cryobiol.2009.05.005 isCitedBy Neuropreservation.
- j.cryobiol.2009.05.005 issn "00112240".
- j.cryobiol.2009.05.005 issue "3".
- j.cryobiol.2009.05.005 journal "Cryobiology".
- j.cryobiol.2009.05.005 last1 "Fahy".
- j.cryobiol.2009.05.005 pages "S45–S53".
- j.cryobiol.2009.05.005 quote "In 1977, Fahy [9] and Fahy and Karow [8] pointed out that damage after freezing and thawing in certain cases is actually correlated not with the amount of ice formed but with the concentration of permeating cryoprotectant during freezing and thawing, and that therefore cryoprotectants can exert damaging effects as they are concentrated in the frozen state. Meryman et al. independently reported in the same year that toxic effects of methanol, ethanol, and ammonium acetate in the frozen state are also detectable in thawed erythrocytes [46]. These non-nucleated cells did not show injury attributable to glycerol or Me2SO in the latter experiments, but evidence continued to emerge in support of putatively toxic effects of cryoprotectants during freezing [2,10,12,14,28], including such effects even in glycerolized erythrocytes [47,50,53], and by 1986 the overall evidence had become quite strong [17].".
- j.cryobiol.2009.05.005 title "Cryoprotectant toxicity neutralization".
- j.cryobiol.2009.05.005 volume "60".
- j.cryobiol.2009.05.005 year "2010".