Matches in DBpedia 2016-04 for { <http://doi.org/10.1007/s00217-001-0429-2> ?p ?o }
Showing triples 1 to 12 of
12
with 100 triples per page.
- s00217-001-0429-2 doi "10.1007/s00217-001-0429-2".
- s00217-001-0429-2 first1 "A".
- s00217-001-0429-2 first2 "H".
- s00217-001-0429-2 isCitedBy Diallyl_disulfide.
- s00217-001-0429-2 issue "2".
- s00217-001-0429-2 journal "European Food Research and Technology".
- s00217-001-0429-2 last1 "Edris".
- s00217-001-0429-2 last2 "Fadel".
- s00217-001-0429-2 pages "105–107".
- s00217-001-0429-2 title "Investigation of the volatile aroma components of garlic leaves essential oil. Possibility of utilization to enrich garlic bulb oil".
- s00217-001-0429-2 volume "214".
- s00217-001-0429-2 year "2002".