Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Steam_infusion> ?p ?o }
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- Steam_infusion abstract "Steam Infusion is a direct-contact heating process in which steam condenses on the surface of a pumpable food product. Its primary use is for the gentle and rapid heating of a variety of food ingredients and products including milk, cream, soymilk, ketchup, soups and sauces.Unlike steam injection and traditional vesselled steam heating; the steam infusion process surrounds the liquid food product with steam as opposed to passing steam through the liquid.".
- Steam_infusion thumbnail Steam_infuser.PNG?width=300.
- Steam_infusion wikiPageID "41940944".
- Steam_infusion wikiPageLength "4941".
- Steam_infusion wikiPageOutDegree "25".
- Steam_infusion wikiPageRevisionID "654192110".
- Steam_infusion wikiPageWikiLink APV_PLC.
- Steam_infusion wikiPageWikiLink Category:Food_science.
- Steam_infusion wikiPageWikiLink Category:Industrial_processes.
- Steam_infusion wikiPageWikiLink Condensation.
- Steam_infusion wikiPageWikiLink Cream.
- Steam_infusion wikiPageWikiLink Dairy.
- Steam_infusion wikiPageWikiLink Food.
- Steam_infusion wikiPageWikiLink HVAC.
- Steam_infusion wikiPageWikiLink Injector.
- Steam_infusion wikiPageWikiLink Ketchup.
- Steam_infusion wikiPageWikiLink Milk.
- Steam_infusion wikiPageWikiLink Multiphase_flow.
- Steam_infusion wikiPageWikiLink Pasteurization.
- Steam_infusion wikiPageWikiLink Sauce.
- Steam_infusion wikiPageWikiLink Soup.
- Steam_infusion wikiPageWikiLink Soy_milk.
- Steam_infusion wikiPageWikiLink Sterilization_(microbiology).
- Steam_infusion wikiPageWikiLink Ultra-high-temperature_processing.
- Steam_infusion wikiPageWikiLink University_of_Lincoln.
- Steam_infusion wikiPageWikiLink Vacuum.
- Steam_infusion wikiPageWikiLink File:PDX_steam_infuser.png.
- Steam_infusion wikiPageWikiLink File:Steam_infuser.PNG.
- Steam_infusion wikiPageUsesTemplate Template:Reflist.
- Steam_infusion subject Category:Food_science.
- Steam_infusion subject Category:Industrial_processes.
- Steam_infusion hypernym Process.
- Steam_infusion type Election.
- Steam_infusion comment "Steam Infusion is a direct-contact heating process in which steam condenses on the surface of a pumpable food product. Its primary use is for the gentle and rapid heating of a variety of food ingredients and products including milk, cream, soymilk, ketchup, soups and sauces.Unlike steam injection and traditional vesselled steam heating; the steam infusion process surrounds the liquid food product with steam as opposed to passing steam through the liquid.".
- Steam_infusion label "Steam infusion".
- Steam_infusion sameAs Q17083227.
- Steam_infusion sameAs m.0_qhcdf.
- Steam_infusion sameAs Q17083227.
- Steam_infusion wasDerivedFrom Steam_infusion?oldid=654192110.
- Steam_infusion depiction Steam_infuser.PNG.
- Steam_infusion isPrimaryTopicOf Steam_infusion.
