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- Mekitsa abstract "Mekitsa (Bulgarian: мекица, also transliterated as mekica; plural mekici) is a traditional Bulgarian dish made of kneaded dough made with yogurt that is deep fried. They are made with flour, eggs, yogurt, a leavening agent, water, salt, and oil, and are traditionally served with jam or white cheese (sirene). At breakfast, they are eaten with sugar or honey, and can also be eaten with yogurt. They are similar to Hungarian lángos. In Serbia they are called mekike (sing. mekika).Mekitsa is conventionally a breakfast dish and is inherently similar to Hungarian lángos and Albanian petulla.After the dough rises, it is torn into small balls, spread into circles and fried in fat. In some recipes, yeast, bread soda, milk or yogurt might be used. A recipe from Silistra involves yogurt and bread soda, one from a village near Stara Zagora uses yeast and yogurt, and a recipe from Aytos suggests yeast and milk. It is recommended that the shaping of mekitsi before their frying be done with wet hands.When served, mekitsa is often powdered with icing sugar or garnished with jam or sirene (white cheese). Unlike Hungarian lángos, mekitsa is not served with mayonnaise or ketchup and is not so richly garnished.The name is derived from the Bulgarian root mek (\"soft\"), referring to the dish's texture. –itsa is a Slavic feminine suffix.".
- Mekitsa country Bulgaria.
- Mekitsa ingredient Egg_(food).
- Mekitsa ingredient Flour.
- Mekitsa ingredient Leavening_agent.
- Mekitsa ingredient Oil.
- Mekitsa ingredient Yogurt.
- Mekitsa ingredientName "Yogurt,flour,eggs,leavening agent, water, salt,oil".
- Mekitsa thumbnail Mekici_and_jam.JPG?width=300.
- Mekitsa type Breakfast.
- Mekitsa type Flatbread.
- Mekitsa wikiPageExternalLink 4063658561.
- Mekitsa wikiPageID "19493406".
- Mekitsa wikiPageLength "2878".
- Mekitsa wikiPageOutDegree "43".
- Mekitsa wikiPageRevisionID "698357465".
- Mekitsa wikiPageWikiLink Aytos.
- Mekitsa wikiPageWikiLink Breakfast.
- Mekitsa wikiPageWikiLink Bulgaria.
- Mekitsa wikiPageWikiLink Bulgarian_cuisine.
- Mekitsa wikiPageWikiLink Category:Bulgarian_cuisine.
- Mekitsa wikiPageWikiLink Category:Deep_fried_foods.
- Mekitsa wikiPageWikiLink Category:Flatbreads.
- Mekitsa wikiPageWikiLink Category:Pastries.
- Mekitsa wikiPageWikiLink Egg_(food).
- Mekitsa wikiPageWikiLink Flatbread.
- Mekitsa wikiPageWikiLink Flour.
- Mekitsa wikiPageWikiLink Fruit_preserves.
- Mekitsa wikiPageWikiLink Hungary.
- Mekitsa wikiPageWikiLink Ketchup.
- Mekitsa wikiPageWikiLink Leavening_agent.
- Mekitsa wikiPageWikiLink List_of_fried_dough_foods.
- Mekitsa wikiPageWikiLink Lángos.
- Mekitsa wikiPageWikiLink Mayonnaise.
- Mekitsa wikiPageWikiLink Milk.
- Mekitsa wikiPageWikiLink Oil.
- Mekitsa wikiPageWikiLink Powdered_sugar.
- Mekitsa wikiPageWikiLink Serbia.
- Mekitsa wikiPageWikiLink Shelpek.
- Mekitsa wikiPageWikiLink Silistra.
- Mekitsa wikiPageWikiLink Sirene.
- Mekitsa wikiPageWikiLink Slavic_languages.
- Mekitsa wikiPageWikiLink Sodium_bicarbonate.
- Mekitsa wikiPageWikiLink Stara_Zagora.
- Mekitsa wikiPageWikiLink Tarator.
- Mekitsa wikiPageWikiLink Yeast.
- Mekitsa wikiPageWikiLink Yogurt.
- Mekitsa wikiPageWikiLink File:Mekici_and_jam.JPG.
- Mekitsa wikiPageWikiLinkText "Mekike".
- Mekitsa wikiPageWikiLinkText "Mekitsa".
- Mekitsa wikiPageWikiLinkText "Mekitsi".
- Mekitsa wikiPageWikiLinkText "Mеkitzi".
- Mekitsa wikiPageWikiLinkText "mekitsi".
- Mekitsa caption "A stack of mekitsi and jam".
- Mekitsa country Bulgaria.
- Mekitsa course Breakfast.
- Mekitsa mainIngredient "Yogurt, flour, eggs, leavening agent, water, salt, oil".
- Mekitsa name "Mekitsa".
- Mekitsa type Flatbread.
- Mekitsa wikiPageUsesTemplate Template:Bread-stub.
- Mekitsa wikiPageUsesTemplate Template:Breakfast-stub.
- Mekitsa wikiPageUsesTemplate Template:Bulgaria-stub.
- Mekitsa wikiPageUsesTemplate Template:Cite_book.
- Mekitsa wikiPageUsesTemplate Template:Cuisine_of_Bulgaria.
- Mekitsa wikiPageUsesTemplate Template:Doughnut.
- Mekitsa wikiPageUsesTemplate Template:Infobox_prepared_food.
- Mekitsa wikiPageUsesTemplate Template:Lang-bg.
- Mekitsa wikiPageUsesTemplate Template:Portal-inline.
- Mekitsa wikiPageUsesTemplate Template:Reflist.
- Mekitsa type "Breakfast".
- Mekitsa subject Category:Bulgarian_cuisine.
- Mekitsa subject Category:Deep_fried_foods.
- Mekitsa subject Category:Flatbreads.
- Mekitsa subject Category:Pastries.
- Mekitsa hypernym Dish.
- Mekitsa type Food.
- Mekitsa type Breakfast.
- Mekitsa type Food.
- Mekitsa type FunctionalSubstance.
- Mekitsa type Thing.
- Mekitsa type Q2095.
- Mekitsa comment "Mekitsa (Bulgarian: мекица, also transliterated as mekica; plural mekici) is a traditional Bulgarian dish made of kneaded dough made with yogurt that is deep fried. They are made with flour, eggs, yogurt, a leavening agent, water, salt, and oil, and are traditionally served with jam or white cheese (sirene). At breakfast, they are eaten with sugar or honey, and can also be eaten with yogurt. They are similar to Hungarian lángos. In Serbia they are called mekike (sing.".
- Mekitsa label "Mekitsa".
- Mekitsa sameAs Q951187.
- Mekitsa sameAs Мекица.
- Mekitsa sameAs Mekiza.
- Mekitsa sameAs Mekici.
- Mekitsa sameAs m.04mzfdg.
- Mekitsa sameAs Q951187.
- Mekitsa wasDerivedFrom Mekitsa?oldid=698357465.
- Mekitsa depiction Mekici_and_jam.JPG.
- Mekitsa isPrimaryTopicOf Mekitsa.
- Mekitsa name "Mekitsa".