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- Mathri abstract "Mathri (Rajasthani: मठरी, Hindi: मठी, Mathi) is a Rajasthani snack. It is a kind of flaky biscuit from north-west region of India. It is made from flour, water, and cumin seeds (optional). The creation of this snack was influenced by the need to have preserved food that will stay edible for days and the finished products are often stored in big jars at room temperature.Mathri is served with mango, chilli or lemon pickle along with tea. It is also served at marriages and poojas. Masala Mathri is a variant of Mathri with spices added to make it more crispy.It is one of the most popular snacks in North India, and is part of most marriage cooking or religious occasions like Karva Chauth and even as tea-time snack.".
- Mathri alias "Mathi".
- Mathri country India.
- Mathri ingredient Ghee.
- Mathri ingredient Maida_flour.
- Mathri ingredient Semolina.
- Mathri ingredient Yogurt.
- Mathri ingredientName "Maida,semolina,yogurt,ghee".
- Mathri region Rajasthan.
- Mathri thumbnail Mathri.JPG?width=300.
- Mathri wikiPageExternalLink mathri.html.
- Mathri wikiPageExternalLink watch?v=s6pQotES940.
- Mathri wikiPageID "22584890".
- Mathri wikiPageLength "1672".
- Mathri wikiPageOutDegree "19".
- Mathri wikiPageRevisionID "672143487".
- Mathri wikiPageWikiLink Category:Indian_fast_food.
- Mathri wikiPageWikiLink Category:Indian_snack_foods.
- Mathri wikiPageWikiLink Category:North_Indian_cuisine.
- Mathri wikiPageWikiLink Category:Rajasthani_cuisine.
- Mathri wikiPageWikiLink Ghee.
- Mathri wikiPageWikiLink India.
- Mathri wikiPageWikiLink Karva_Chauth.
- Mathri wikiPageWikiLink Maida_flour.
- Mathri wikiPageWikiLink Marriages_in_India.
- Mathri wikiPageWikiLink Masala_chai.
- Mathri wikiPageWikiLink Namak_para.
- Mathri wikiPageWikiLink North_India.
- Mathri wikiPageWikiLink Puja_(Hinduism).
- Mathri wikiPageWikiLink Rajasthan.
- Mathri wikiPageWikiLink Rajasthani_people.
- Mathri wikiPageWikiLink Semolina.
- Mathri wikiPageWikiLink Snack.
- Mathri wikiPageWikiLink Yogurt.
- Mathri wikiPageWikiLink File:Mathri.JPG.
- Mathri wikiPageWikiLinkText "Mathri".
- Mathri wikiPageWikiLinkText "mathri".
- Mathri alternateName "Mathi".
- Mathri country India.
- Mathri mainIngredient Ghee.
- Mathri mainIngredient Maida_flour.
- Mathri mainIngredient Semolina.
- Mathri mainIngredient Yogurt.
- Mathri name "Mathri".
- Mathri region Rajasthan.
- Mathri variations "Himachali kadhi".
- Mathri wikiPageUsesTemplate Template:Cookbook.
- Mathri wikiPageUsesTemplate Template:India-food-stub.
- Mathri wikiPageUsesTemplate Template:Infobox_prepared_food.
- Mathri wikiPageUsesTemplate Template:Lang-hi.
- Mathri wikiPageUsesTemplate Template:Lang-raj.
- Mathri wikiPageUsesTemplate Template:Reflist.
- Mathri subject Category:Indian_fast_food.
- Mathri subject Category:Indian_snack_foods.
- Mathri subject Category:North_Indian_cuisine.
- Mathri subject Category:Rajasthani_cuisine.
- Mathri hypernym Snack.
- Mathri type Food.
- Mathri type Food.
- Mathri type FunctionalSubstance.
- Mathri type Thing.
- Mathri type Q2095.
- Mathri comment "Mathri (Rajasthani: मठरी, Hindi: मठी, Mathi) is a Rajasthani snack. It is a kind of flaky biscuit from north-west region of India. It is made from flour, water, and cumin seeds (optional). The creation of this snack was influenced by the need to have preserved food that will stay edible for days and the finished products are often stored in big jars at room temperature.Mathri is served with mango, chilli or lemon pickle along with tea. It is also served at marriages and poojas.".
- Mathri label "Mathri".
- Mathri sameAs Q6787315.
- Mathri sameAs m.05zsrjm.
- Mathri sameAs Q6787315.
- Mathri wasDerivedFrom Mathri?oldid=672143487.
- Mathri depiction Mathri.JPG.
- Mathri isPrimaryTopicOf Mathri.
- Mathri name "Mathri".