Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Capuns> ?p ?o }
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- Capuns abstract "Capuns is a traditional food from the canton of Graubünden in Switzerland, predominantly made in the western part of Grisons. They are made from Spätzle dough with pieces of dried meat and rolled in a chard leaf. They are boiled in a gravy of bouillon, milk and water and served covered with grated cheese.".
- Capuns country Switzerland.
- Capuns ingredient Chard.
- Capuns ingredient Spätzle.
- Capuns ingredientName "Spätzledough, dried meat,chardleaf".
- Capuns region Graubünden.
- Capuns thumbnail Capuns.JPG?width=300.
- Capuns type Dumpling.
- Capuns wikiPageExternalLink capuns.html.
- Capuns wikiPageID "28834739".
- Capuns wikiPageLength "1703".
- Capuns wikiPageOutDegree "15".
- Capuns wikiPageRevisionID "542829071".
- Capuns wikiPageWikiLink Bouillon_(broth).
- Capuns wikiPageWikiLink Canton_(country_subdivision).
- Capuns wikiPageWikiLink Category:Dumplings.
- Capuns wikiPageWikiLink Category:Meat_dishes.
- Capuns wikiPageWikiLink Category:Swiss_cuisine.
- Capuns wikiPageWikiLink Chard.
- Capuns wikiPageWikiLink Dumpling.
- Capuns wikiPageWikiLink Graubünden.
- Capuns wikiPageWikiLink Spätzle.
- Capuns wikiPageWikiLink Switzerland.
- Capuns wikiPageWikiLink File:Capuns.JPG.
- Capuns wikiPageWikiLinkText "Capuns".
- Capuns country Switzerland.
- Capuns mainIngredient "Spätzle dough, dried meat, chard leaf".
- Capuns name "Capuns".
- Capuns region Graubünden.
- Capuns type Dumpling.
- Capuns wikiPageUsesTemplate Template:Dumplings.
- Capuns wikiPageUsesTemplate Template:Food-stub.
- Capuns wikiPageUsesTemplate Template:Infobox_prepared_food.
- Capuns wikiPageUsesTemplate Template:Reflist.
- Capuns subject Category:Dumplings.
- Capuns subject Category:Meat_dishes.
- Capuns subject Category:Swiss_cuisine.
- Capuns hypernym Food.
- Capuns type Food.
- Capuns type Dish.
- Capuns type Food.
- Capuns type FunctionalSubstance.
- Capuns type Thing.
- Capuns type Q2095.
- Capuns comment "Capuns is a traditional food from the canton of Graubünden in Switzerland, predominantly made in the western part of Grisons. They are made from Spätzle dough with pieces of dried meat and rolled in a chard leaf. They are boiled in a gravy of bouillon, milk and water and served covered with grated cheese.".
- Capuns label "Capuns".
- Capuns sameAs Q443962.
- Capuns sameAs Capuns.
- Capuns sameAs Capuns.
- Capuns sameAs m.0ds9skb.
- Capuns sameAs Q443962.
- Capuns wasDerivedFrom Capuns?oldid=542829071.
- Capuns depiction Capuns.JPG.
- Capuns isPrimaryTopicOf Capuns.
- Capuns name "Capuns".