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- Bistec_de_palomilla abstract "Bistec de palomilla (meaning \"butterflied beefsteak\") is a Cuban dish consisting of beef round steak marinated in garlic, lime juice, salt and pepper then pan-fried. It is usually served with black beans and yellow or white rice. In Spanish, palomillo means moth or butterfly, referring to the way that it is split in thickness to make two thin steaks of equal size. Because it is a tougher (but inexpensive) cut of meat, this makes it easier to chew, and more susceptible to being tenderized with a meat mallet, which is an essential part of the dish's preparation.".
- Bistec_de_palomilla wikiPageExternalLink Bistec_de_Palomilla.
- Bistec_de_palomilla wikiPageExternalLink bistec-de-palomilla-cuban-fried-steak-373314.
- Bistec_de_palomilla wikiPageExternalLink 043srex.html.
- Bistec_de_palomilla wikiPageID "36598620".
- Bistec_de_palomilla wikiPageLength "1233".
- Bistec_de_palomilla wikiPageOutDegree "20".
- Bistec_de_palomilla wikiPageRevisionID "706039491".
- Bistec_de_palomilla wikiPageWikiLink Black_pepper.
- Bistec_de_palomilla wikiPageWikiLink Black_turtle_bean.
- Bistec_de_palomilla wikiPageWikiLink Butterfly.
- Bistec_de_palomilla wikiPageWikiLink Category:Beef_dishes.
- Bistec_de_palomilla wikiPageWikiLink Category:Caribbean_cuisine.
- Bistec_de_palomilla wikiPageWikiLink Category:Cuban_cuisine.
- Bistec_de_palomilla wikiPageWikiLink Category:Latin_American_cuisine.
- Bistec_de_palomilla wikiPageWikiLink Cuban_cuisine.
- Bistec_de_palomilla wikiPageWikiLink Frying.
- Bistec_de_palomilla wikiPageWikiLink Garlic.
- Bistec_de_palomilla wikiPageWikiLink Lime_(fruit).
- Bistec_de_palomilla wikiPageWikiLink Meat.
- Bistec_de_palomilla wikiPageWikiLink Meat_tenderizer.
- Bistec_de_palomilla wikiPageWikiLink Moth.
- Bistec_de_palomilla wikiPageWikiLink Round_steak.
- Bistec_de_palomilla wikiPageWikiLink Salt.
- Bistec_de_palomilla wikiPageWikiLink Spanish_language.
- Bistec_de_palomilla wikiPageWikiLink Tenderizing.
- Bistec_de_palomilla wikiPageWikiLink White_rice.
- Bistec_de_palomilla wikiPageWikiLink Yellow_rice.
- Bistec_de_palomilla wikiPageWikiLinkText "Bistec de palomilla".
- Bistec_de_palomilla wikiPageWikiLinkText "bistec de palomilla".
- Bistec_de_palomilla wikiPageUsesTemplate Template:Cuisine-stub.
- Bistec_de_palomilla wikiPageUsesTemplate Template:No_footnotes.
- Bistec_de_palomilla subject Category:Beef_dishes.
- Bistec_de_palomilla subject Category:Caribbean_cuisine.
- Bistec_de_palomilla subject Category:Cuban_cuisine.
- Bistec_de_palomilla subject Category:Latin_American_cuisine.
- Bistec_de_palomilla hypernym Dish.
- Bistec_de_palomilla type Food.
- Bistec_de_palomilla type Dish.
- Bistec_de_palomilla comment "Bistec de palomilla (meaning \"butterflied beefsteak\") is a Cuban dish consisting of beef round steak marinated in garlic, lime juice, salt and pepper then pan-fried. It is usually served with black beans and yellow or white rice. In Spanish, palomillo means moth or butterfly, referring to the way that it is split in thickness to make two thin steaks of equal size.".
- Bistec_de_palomilla label "Bistec de palomilla".
- Bistec_de_palomilla sameAs Q4918497.
- Bistec_de_palomilla sameAs m.0kmn77v.
- Bistec_de_palomilla sameAs Q4918497.
- Bistec_de_palomilla wasDerivedFrom Bistec_de_palomilla?oldid=706039491.
- Bistec_de_palomilla isPrimaryTopicOf Bistec_de_palomilla.