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- Beurre_dIsigny abstract "Beurre d'Isigny is a type of cow's milk butter made in the Veys Bay area and the valleys of the rivers running into it, comprising several French communes surrounding Isigny-sur-Mer and straddling the Manche and Calvados departments of northern France. The butter has a natural golden colour as a result of high levels of carotenoids. The butter contains 82% fatty solids and is rich in oleic acid and minerals salts (particularly sodium). These salts provide flavour and a long shelf-life.The local producers requested protection for their milk products as early as the 1930s with a definition of the production area, finally receiving PDO status in 1986.".
- Beurre_dIsigny thumbnail Beurre_disigny_poster_1900.jpg?width=300.
- Beurre_dIsigny wikiPageID "33394318".
- Beurre_dIsigny wikiPageLength "1168".
- Beurre_dIsigny wikiPageOutDegree "9".
- Beurre_dIsigny wikiPageRevisionID "665545227".
- Beurre_dIsigny wikiPageWikiLink Calvados.
- Beurre_dIsigny wikiPageWikiLink Carotenoid.
- Beurre_dIsigny wikiPageWikiLink Category:Butter.
- Beurre_dIsigny wikiPageWikiLink Category:French_products_with_protected_designation_of_origin.
- Beurre_dIsigny wikiPageWikiLink Communes_of_France.
- Beurre_dIsigny wikiPageWikiLink Geographical_indications_and_traditional_specialities_in_the_European_Union.
- Beurre_dIsigny wikiPageWikiLink Isigny-sur-Mer.
- Beurre_dIsigny wikiPageWikiLink Manche.
- Beurre_dIsigny wikiPageWikiLink File:Beurre_disigny_poster_1900.jpg.
- Beurre_dIsigny wikiPageWikiLinkText "Beurre d'Isigny".
- Beurre_dIsigny wikiPageUsesTemplate Template:Citation_needed.
- Beurre_dIsigny wikiPageUsesTemplate Template:Reflist.
- Beurre_dIsigny subject Category:Butter.
- Beurre_dIsigny subject Category:French_products_with_protected_designation_of_origin.
- Beurre_dIsigny hypernym Butter.
- Beurre_dIsigny type Food.
- Beurre_dIsigny type Law.
- Beurre_dIsigny type Product.
- Beurre_dIsigny comment "Beurre d'Isigny is a type of cow's milk butter made in the Veys Bay area and the valleys of the rivers running into it, comprising several French communes surrounding Isigny-sur-Mer and straddling the Manche and Calvados departments of northern France. The butter has a natural golden colour as a result of high levels of carotenoids. The butter contains 82% fatty solids and is rich in oleic acid and minerals salts (particularly sodium).".
- Beurre_dIsigny label "Beurre d'Isigny".
- Beurre_dIsigny sameAs Q2900326.
- Beurre_dIsigny sameAs Beurre_dIsigny.
- Beurre_dIsigny sameAs m.0h96y4t.
- Beurre_dIsigny sameAs Q2900326.
- Beurre_dIsigny wasDerivedFrom Beurre_dIsigny?oldid=665545227.
- Beurre_dIsigny depiction Beurre_disigny_poster_1900.jpg.
- Beurre_dIsigny isPrimaryTopicOf Beurre_dIsigny.
