Matches in DBpedia 2016-04 for { <http://citation.dbpedia.org/hash/abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60> ?p ?o }
Showing triples 1 to 11 of
11
with 100 triples per page.
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 first "M.".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 first2 "D.U.".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 isCitedBy Jinhua_ham.
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 issue "6".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 last "Du".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 last2 "Ahn".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 pages "827–831".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 publisher "Journal of Food Science".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 title "Volatile Substances of Chinese Traditional Jinhua Ham and Cantonese Sausage".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 volume "66".
- abc4138689be9253658a2672bad0d3aef3964f0e2f546f2297235d516072bd60 year "2001".