Matches in DBpedia 2016-04 for { <http://citation.dbpedia.org/hash/2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17> ?p ?o }
Showing triples 1 to 7 of
7
with 100 triples per page.
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 first "Sandra L.".
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 isCitedBy Cuisine_of_the_United_States.
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 last "Oliver".
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 location "London".
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 publisher "Greenwood Press".
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 title "Food in Colonial and Federal America".
- 2a0eb9c3779f8a15d3b37e81bce7f2e35219f0e9a8b287c542671c518c6e4f17 year "2005".