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- Bosnian_Pot abstract "Bosnian Pot (Bosanski Lonac) is an authentic Bosnian culinary speciality, appreciated for its rich taste and flexibility. It is impossible to define the recipe for Bosanski lonac, as there are many variations, but the main ingredients are mostly the same: meat and various vegetables.It has been on tables of both the rich and the poor for hundreds of years. Rich people used more meat and other expensive ingredients, while the poor used what was available. Typical ingredients are: beef, lamb, cabbage, potatoes, tomatoes, carrots, parsley, garlic, peppercorns (whole, not ground). Many different vegetables or meats may be used. The Bosanski lonac is prepared by layering meat and vegetables (alternating layers of meat and vegetables until the pot is full) into a deep pot, then adding 1 - 2 dl water. The ingredients should be cut into large pieces rather than finely chopped or minced.Originally, Bosanski lonac was made in ceramic pots, that were then put in the fireplace or pit in the ground. That would be perfect, but today, not everyone has a fireplace available for cooking, so cooks may use a regular pot and their kitchen stove. Since the pieces of meat and vegetables are rather large, it takes about 4 hours till the meal is cooked.".
- Bosnian_Pot ingredient Black_pepper.
- Bosnian_Pot ingredient Carrot.
- Bosnian_Pot ingredient Garlic.
- Bosnian_Pot ingredient Lamb_and_mutton.
- Bosnian_Pot ingredient Meat.
- Bosnian_Pot ingredient Parsley.
- Bosnian_Pot ingredient Potato.
- Bosnian_Pot ingredient Tomato.
- Bosnian_Pot ingredient Vegetable.
- Bosnian_Pot origin Bosnia_and_Herzegovina.
- Bosnian_Pot thumbnail Bosanskilonac.jpg?width=300.
- Bosnian_Pot wikiPageExternalLink bosanski-lonac.
- Bosnian_Pot wikiPageID "572436".
- Bosnian_Pot wikiPageRevisionID "633804387".
- Bosnian_Pot country Bosnia_and_Herzegovina.
- Bosnian_Pot hasPhotoCollection Bosnian_Pot.
- Bosnian_Pot mainIngredient "Meat , vegetables , parsley, garlic, peppercorns".
- Bosnian_Pot name "Bosnian Pot".
- Bosnian_Pot type Stew.
- Bosnian_Pot subject Category:Bosnia_and_Herzegovina_cuisine.
- Bosnian_Pot subject Category:Bosnia_and_Herzegovina_culture.
- Bosnian_Pot subject Category:Stews.
- Bosnian_Pot type Abstraction100002137.
- Bosnian_Pot type Agitation114403107.
- Bosnian_Pot type Attribute100024264.
- Bosnian_Pot type Condition113920835.
- Bosnian_Pot type Fret114403560.
- Bosnian_Pot type PsychologicalState114373582.
- Bosnian_Pot type State100024720.
- Bosnian_Pot type Stews.
- Bosnian_Pot type Food.
- Bosnian_Pot type FunctionalSubstance.
- Bosnian_Pot type Thing.
- Bosnian_Pot type Q2095.
- Bosnian_Pot comment "Bosnian Pot (Bosanski Lonac) is an authentic Bosnian culinary speciality, appreciated for its rich taste and flexibility. It is impossible to define the recipe for Bosanski lonac, as there are many variations, but the main ingredients are mostly the same: meat and various vegetables.It has been on tables of both the rich and the poor for hundreds of years. Rich people used more meat and other expensive ingredients, while the poor used what was available.".
- Bosnian_Pot label "Bosanski Lonac".
- Bosnian_Pot label "Bosanski lonac".
- Bosnian_Pot label "Bosnian Pot".
- Bosnian_Pot sameAs Bosanski_Lonac.
- Bosnian_Pot sameAs Bosanski_lonac.
- Bosnian_Pot sameAs m.02rbgf.
- Bosnian_Pot sameAs Q894347.
- Bosnian_Pot sameAs Q894347.
- Bosnian_Pot sameAs Bosnian_Pot.
- Bosnian_Pot wasDerivedFrom Bosnian_Pot?oldid=633804387.
- Bosnian_Pot depiction Bosanskilonac.jpg.
- Bosnian_Pot isPrimaryTopicOf Bosnian_Pot.
- Bosnian_Pot name "Bosnian Pot".