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- Usal abstract "Usal/Oosal (ऊसळ) is Maharastrian dish made of beans such as Matki, Moong or Hyacinth bean etc. Generally the beans are soaked in water and allowed to sprout. The sprouted beans are stir fried along with onions, spices and curry leaves in oil. Little water is put to cook the sprouts. It usually has a thick gravy. The use of spices vary according to the sprouts used and according to taste.".
- Usal wikiPageID "21810339".
- Usal wikiPageLength "808".
- Usal wikiPageOutDegree "5".
- Usal wikiPageRevisionID "537589869".
- Usal wikiPageWikiLink Category:Maharashtrian_cuisine.
- Usal wikiPageWikiLink Hyacinth_bean.
- Usal wikiPageWikiLink Lablab.
- Usal wikiPageWikiLink Matki.
- Usal wikiPageWikiLink Misal.
- Usal wikiPageWikiLink Moong.
- Usal wikiPageWikiLink Mung_bean.
- Usal wikiPageWikiLink Vigna_aconitifolia.
- Usal wikiPageWikiLinkText "Usal".
- Usal wikiPageWikiLinkText "usal".
- Usal hasPhotoCollection Usal.
- Usal wikiPageUsesTemplate Template:Reflist.
- Usal subject Category:Maharashtrian_cuisine.
- Usal hypernym Dish.
- Usal type Food.
- Usal comment "Usal/Oosal (ऊसळ) is Maharastrian dish made of beans such as Matki, Moong or Hyacinth bean etc. Generally the beans are soaked in water and allowed to sprout. The sprouted beans are stir fried along with onions, spices and curry leaves in oil. Little water is put to cook the sprouts. It usually has a thick gravy. The use of spices vary according to the sprouts used and according to taste.".
- Usal label "Usal".
- Usal sameAs m.05p7xwv.
- Usal sameAs Q7901691.
- Usal sameAs Q7901691.
- Usal wasDerivedFrom Usal?oldid=537589869.
- Usal isPrimaryTopicOf Usal.