Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Svið> ?p ?o }
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- Svið abstract "Svið (pronounced [ˈsvɪːð]) is a traditional Icelandic dish consisting of a sheep's head cut in half, singed to remove the fur, and boiled with the brain removed, sometimes cured in lactic acid.Svið originally arose at a time when people could not afford to let any part of a slaughtered animal go to waste. It is part of þorramatur, a selection of various traditional Icelandic food that is served as a buffet, particularly at the Þorrablót mid-winter festival. It is used as the basis for sviðasulta (head cheese or brawn, made from bits of svið pressed into gelatinous loaves pickled in whey). Similar dishes can also be found in other Nordic countries, such as smalahove in Norway and seyðahøvd on the Faroe Islands.At the "Fljótt og Gott" ("Fast and Good") caféteria at the BSÍ bus terminal in Reykjavík, it is available daily, and can be bought at the drive-thru counter. The café sells about 10,000 sheep's heads a year, according to its chef.When eating svið, the ears are sometimes considered taboo due to the superstitious belief that when they (bearing the mark of the animal's owner) are removed, the eater will be accused of theft. It is sometimes held that if the little bone underneath the tongue is not broken, a child that cannot yet speak will remain silent forever. Many Icelanders consider the eye to be the best part of the head.Lara Weber, writing in the Chicago Tribune, described her experience of eating svið in a 1995 article on Icelandic cuisine:Never did I expect to taste such a barbaric dish as a sheep's head. But a decade later there it was on my plate, looking up at me with a sorrowful glaze in its eyes. I pulled the jaw apart and stabbed a clump of meat with my fork. When in Iceland...And it wasn't bad. Really. The cheek, where most of the meat is found, was tender and rather tasty. Dipped in a little rhubarb jelly, it was even better. Just beware of the eyes. Those baby blues are considered a delicacy. Well, really, it's the entire eye socket that some Icelanders find so appetizing, with or without the actual eyeball included. So plop that hunk of meat into your mouth and try to think about something else. Anything else.".
- Svið thumbnail Svið.jpg?width=300.
- Svið wikiPageExternalLink icelandic-sheeps-head-svid.
- Svið wikiPageExternalLink Fljott-og-Gott.
- Svið wikiPageID "32284943".
- Svið wikiPageLength "5185".
- Svið wikiPageOutDegree "25".
- Svið wikiPageRevisionID "682970864".
- Svið wikiPageWikiLink BSÍ.
- Svið wikiPageWikiLink Beshbarmak.
- Svið wikiPageWikiLink Beşbarmaq.
- Svið wikiPageWikiLink Brain_(food).
- Svið wikiPageWikiLink Brawn.
- Svið wikiPageWikiLink Category:Icelandic_cuisine.
- Svið wikiPageWikiLink Category:Lamb_dishes.
- Svið wikiPageWikiLink Category:Offal.
- Svið wikiPageWikiLink Chicago_Tribune.
- Svið wikiPageWikiLink Drive-through.
- Svið wikiPageWikiLink Faroese_cuisine.
- Svið wikiPageWikiLink File:Svið.jpg.
- Svið wikiPageWikiLink Head_cheese.
- Svið wikiPageWikiLink Icelandic_cuisine.
- Svið wikiPageWikiLink Lactic_acid.
- Svið wikiPageWikiLink List_of_lamb_dishes.
- Svið wikiPageWikiLink Norwegian_cuisine.
- Svið wikiPageWikiLink Reykjavík.
- Svið wikiPageWikiLink Reykjavík_Grapevine.
- Svið wikiPageWikiLink Seyðahøvd.
- Svið wikiPageWikiLink Smalahove.
- Svið wikiPageWikiLink Sviðasulta.
- Svið wikiPageWikiLink The_Reykjavík_Grapevine.
- Svið wikiPageWikiLink Whey.
- Svið wikiPageWikiLink Þorrablót.
- Svið wikiPageWikiLink Þorramatur.
- Svið wikiPageWikiLinkText "Svið".
- Svið wikiPageWikiLinkText "svið".
- Svið hasPhotoCollection Svið.
- Svið wikiPageUsesTemplate Template:IPA-is.
- Svið wikiPageUsesTemplate Template:Portal.
- Svið wikiPageUsesTemplate Template:Quote.
- Svið subject Category:Icelandic_cuisine.
- Svið subject Category:Lamb_dishes.
- Svið subject Category:Offal.
- Svið comment "Svið (pronounced [ˈsvɪːð]) is a traditional Icelandic dish consisting of a sheep's head cut in half, singed to remove the fur, and boiled with the brain removed, sometimes cured in lactic acid.Svið originally arose at a time when people could not afford to let any part of a slaughtered animal go to waste. It is part of þorramatur, a selection of various traditional Icelandic food that is served as a buffet, particularly at the Þorrablót mid-winter festival.".
- Svið label "Svið".
- Svið sameAs Svið.
- Svið sameAs Svið.
- Svið sameAs Svið.
- Svið sameAs Svið_(matur).
- Svið sameAs m.0gy1rkj.
- Svið sameAs Свид.
- Svið sameAs Q1757401.
- Svið sameAs Q1757401.
- Svið sameAs 烤羊頭.
- Svið wasDerivedFrom Svið?oldid=682970864.
- Svið depiction Svið.jpg.
- Svið isPrimaryTopicOf Svið.