Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Sutarfeni> ?p ?o }
Showing triples 1 to 54 of
54
with 100 triples per page.
- Sutarfeni abstract "Sutarfeni, is an Indian sweet, shredded, flaky - rice-flour roasted in ghee (clarified butter), blended with melted sugar to form a cotton candy, and topped with finely chopped pistachio and almonds. The product is typically flavored with powdered cardamom. It may be white in color, scented with floral essences such as rose water or screwpine, or it may be colored and flavored with saffron.Sutarpheni is one of the Indian analogues of the Turish pismaniye, which uses wheat flour instead of rice flour, and the Persian pashmak, which substitutes sesame paste for wheat flour. The choice of rice flour as the source of starch is not critical, and regular white (wheat) flour may be substituted. Sohan papdi is similar except that it uses a mixture of chickpea flour and wheat flour as the starting material instead of rice flour. The original recipe may have been brought to India following the numerous waves of invasions of Northern India by the Islamic rulers of Central Asia and Persia from the 9th through the 18th centuries CE. The threads of pismaniye, however, are considerably finer than those of sutarfeni, because the gluten in wheat flour allows the pastry strands to be thinner without falling apart . The addition of cardamom as a flavoring agent is a typically Indian touch.Without special equipment to melt the sugar/flour mixture and spin it into threads, making sutarpheni can be laborious and the recipe is unsuitable for preparation at home. (Videos illustrating the manual preparaton show 3-4 people standing around a large pan and pulling the pastry into a circle that is repeatedly folded upon itself.) Alternative recipes start either with shredded filo pastry, which is fried in butter or shortening, or ready—made store-bought fried wheat vermicelli. The psstry is then combined with about half its weight of sugar syrup (made with 2 parts sugar and 1 part water), which is then gradually absorbed by the pastry, so that the final product is dry.".
- Sutarfeni country India.
- Sutarfeni ingredient Nut_(fruit).
- Sutarfeni ingredient Rice.
- Sutarfeni ingredient Wheat.
- Sutarfeni ingredientName "Riceorwheatdough,nuts".
- Sutarfeni type Dessert.
- Sutarfeni wikiPageID "44131547".
- Sutarfeni wikiPageLength "2614".
- Sutarfeni wikiPageOutDegree "16".
- Sutarfeni wikiPageRevisionID "662723565".
- Sutarfeni wikiPageWikiLink Cardamom.
- Sutarfeni wikiPageWikiLink Category:Indian_desserts.
- Sutarfeni wikiPageWikiLink Category:Pastries.
- Sutarfeni wikiPageWikiLink Dessert.
- Sutarfeni wikiPageWikiLink Ghee.
- Sutarfeni wikiPageWikiLink Gluten.
- Sutarfeni wikiPageWikiLink India.
- Sutarfeni wikiPageWikiLink Nut_(fruit).
- Sutarfeni wikiPageWikiLink Pandanus.
- Sutarfeni wikiPageWikiLink Pashmak.
- Sutarfeni wikiPageWikiLink Pismaniye.
- Sutarfeni wikiPageWikiLink Pişmaniye.
- Sutarfeni wikiPageWikiLink Rice.
- Sutarfeni wikiPageWikiLink Rose_water.
- Sutarfeni wikiPageWikiLink Saffron.
- Sutarfeni wikiPageWikiLink Screwpine.
- Sutarfeni wikiPageWikiLink Sohan_papdi.
- Sutarfeni wikiPageWikiLink Wheat.
- Sutarfeni wikiPageWikiLinkText "Sutarfeni".
- Sutarfeni wikiPageWikiLinkText "sutarfeni".
- Sutarfeni country India.
- Sutarfeni course Dessert.
- Sutarfeni hasPhotoCollection Sutarfeni.
- Sutarfeni mainIngredient "Rice or wheat dough, nuts".
- Sutarfeni name "Sutarfeni".
- Sutarfeni variations "Multiple".
- Sutarfeni wikiPageUsesTemplate Template:Infobox_prepared_food.
- Sutarfeni wikiPageUsesTemplate Template:Reflist.
- Sutarfeni type "Dessert".
- Sutarfeni subject Category:Indian_desserts.
- Sutarfeni subject Category:Pastries.
- Sutarfeni type Food.
- Sutarfeni type FunctionalSubstance.
- Sutarfeni type Thing.
- Sutarfeni type Q2095.
- Sutarfeni comment "Sutarfeni, is an Indian sweet, shredded, flaky - rice-flour roasted in ghee (clarified butter), blended with melted sugar to form a cotton candy, and topped with finely chopped pistachio and almonds. The product is typically flavored with powdered cardamom.".
- Sutarfeni label "Sutarfeni".
- Sutarfeni sameAs m.0123rbdn.
- Sutarfeni sameAs Q18386680.
- Sutarfeni sameAs Q18386680.
- Sutarfeni wasDerivedFrom Sutarfeni?oldid=662723565.
- Sutarfeni isPrimaryTopicOf Sutarfeni.
- Sutarfeni name "Sutarfeni".