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- Stigghiola abstract "The stigghiola (plural: stigghiole, also known as stigghiuola) is a Sicilian food specialty, typical of the streets of the city of Palermo. It consists of guts (usually of lamb, but also of goat or chicken) which are washed in water and salt, seasoned with parsley and often with onion and other pot herbs, then stuck on a skewer or rolled around a leek, and finally cooked directly on the grill. The dish is generally prepared and sold as a street food. In Ragusa the dish is baked in a casserole and it is known as turciniuna.It is listed as a traditional Italian food product (P.A.T.) by the Ministry of Agricultural, Food and Forestry Policies.".
- Stigghiola thumbnail Stigghiole_alla_Pescheria_di_Catania.JPG?width=300.
- Stigghiola wikiPageID "42263684".
- Stigghiola wikiPageLength "1990".
- Stigghiola wikiPageOutDegree "14".
- Stigghiola wikiPageRevisionID "668514123".
- Stigghiola wikiPageWikiLink Category:Offal.
- Stigghiola wikiPageWikiLink Category:Palermo.
- Stigghiola wikiPageWikiLink Category:Ragusa,_Sicily.
- Stigghiola wikiPageWikiLink Category:Sicilian_cuisine.
- Stigghiola wikiPageWikiLink Category:Street_food.
- Stigghiola wikiPageWikiLink Gut_(anatomy).
- Stigghiola wikiPageWikiLink Guts.
- Stigghiola wikiPageWikiLink Ministry_of_Agricultural,_Food_and_Forestry_Policies_(Italy).
- Stigghiola wikiPageWikiLink Palermo.
- Stigghiola wikiPageWikiLink Parsley.
- Stigghiola wikiPageWikiLink Prodotto_agroalimentare_tradizionale.
- Stigghiola wikiPageWikiLink Ragusa,_Italy.
- Stigghiola wikiPageWikiLink Sicilian_cuisine.
- Stigghiola wikiPageWikiLink Street_food.
- Stigghiola wikiPageWikiLink Traditional_Italian_food_product.
- Stigghiola wikiPageWikiLink File:Stigghiole_alla_Pescheria_di_Catania.JPG.
- Stigghiola wikiPageWikiLinkText "Stigghiola".
- Stigghiola hasPhotoCollection Stigghiola.
- Stigghiola wikiPageUsesTemplate Template:Meat-stub.
- Stigghiola wikiPageUsesTemplate Template:Portal-inline.
- Stigghiola subject Category:Offal.
- Stigghiola subject Category:Palermo.
- Stigghiola subject Category:Ragusa,_Sicily.
- Stigghiola subject Category:Sicilian_cuisine.
- Stigghiola subject Category:Street_food.
- Stigghiola hypernym Specialty.
- Stigghiola type Food.
- Stigghiola type FunctionalSubstance.
- Stigghiola type Thing.
- Stigghiola type Q2095.
- Stigghiola comment "The stigghiola (plural: stigghiole, also known as stigghiuola) is a Sicilian food specialty, typical of the streets of the city of Palermo. It consists of guts (usually of lamb, but also of goat or chicken) which are washed in water and salt, seasoned with parsley and often with onion and other pot herbs, then stuck on a skewer or rolled around a leek, and finally cooked directly on the grill. The dish is generally prepared and sold as a street food.".
- Stigghiola label "Stigghiola".
- Stigghiola sameAs Stigghiole.
- Stigghiola sameAs Stigghiola.
- Stigghiola sameAs Stigghiole.
- Stigghiola sameAs m.0100rzck.
- Stigghiola sameAs Stigghiola.
- Stigghiola sameAs Q3499431.
- Stigghiola sameAs Q3499431.
- Stigghiola wasDerivedFrom Stigghiola?oldid=668514123.
- Stigghiola depiction Stigghiole_alla_Pescheria_di_Catania.JPG.
- Stigghiola isPrimaryTopicOf Stigghiola.