Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Modernist_Cuisine> ?p ?o }
- Modernist_Cuisine abstract "Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and a guide to the science of contemporary cooking. Its six volumes cover history and fundamentals, techniques and equipment, animals and plants, ingredients and preparation, plated dish recipes and a volume kitchen manual. At the Gourmand World Cookbook Awards 2010 the book was named "the most important cookbook of the first ten years of the 21st century" and was introduced into the group's hall of fame. Containing 2,438 pages and weighing in at 23.7 kilograms (52 lb), the book has been described as the “cookbook to end all cookbooks.”".
- Modernist_Cuisine author Nathan_Myhrvold.
- Modernist_Cuisine isbn "978-0-9827610-0-7".
- Modernist_Cuisine lcc "TX651 .M94 2011".
- Modernist_Cuisine mediaType Hardcover.
- Modernist_Cuisine numberOfPages "2438".
- Modernist_Cuisine oclc "711381030".
- Modernist_Cuisine publicationDate "2011-03-14".
- Modernist_Cuisine wikiPageExternalLink modernistcuisine.com.
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- Modernist_Cuisine wikiPageWikiLink Category:2011_books.
- Modernist_Cuisine wikiPageWikiLink Category:Cookbooks.
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- Modernist_Cuisine wikiPageWikiLink Gourmand_Cookbook.
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- Modernist_Cuisine wikiPageWikiLink Hardcover.
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- Modernist_Cuisine wikiPageWikiLink Hydraulic_press.
- Modernist_Cuisine wikiPageWikiLink Intellectual_Ventures.
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- Modernist_Cuisine wikiPageWikiLink Liquid_nitrogen.
- Modernist_Cuisine wikiPageWikiLink Microbiology.
- Modernist_Cuisine wikiPageWikiLink Microsoft.
- Modernist_Cuisine wikiPageWikiLink Milling_(machining).
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- Modernist_Cuisine wikiPageWikiLink Nathan_Myhrvold.
- Modernist_Cuisine wikiPageWikiLink Pacific_Science_Center.
- Modernist_Cuisine wikiPageWikiLink Sous-vide.
- Modernist_Cuisine wikiPageWikiLink Sous_vide.
- Modernist_Cuisine wikiPageWikiLink Stephen_Hawking.
- Modernist_Cuisine wikiPageWikiLink The_Fat_Duck.
- Modernist_Cuisine wikiPageWikiLink Thickening_agent.
- Modernist_Cuisine wikiPageWikiLink Thierry_Rautureau.
- Modernist_Cuisine wikiPageWikiLink Ultrasonic_bath.
- Modernist_Cuisine wikiPageWikiLink Ultrasonic_cleaning.
- Modernist_Cuisine wikiPageWikiLink Wine.
- Modernist_Cuisine wikiPageWikiLinkText "Modern".
- Modernist_Cuisine wikiPageWikiLinkText "Modernist Cuisine".
- Modernist_Cuisine wikiPageWikiLinkText "cookbook".
- Modernist_Cuisine author "Nathan Myhrvold with Chris Young and Maxime Bilet".
- Modernist_Cuisine caption "The six volumes of Modernist Cuisine".
- Modernist_Cuisine congress "TX651 .M94 2011".
- Modernist_Cuisine country "United States".
- Modernist_Cuisine coverArtist "Ryan Matthew Smith".
- Modernist_Cuisine hasPhotoCollection Modernist_Cuisine.
- Modernist_Cuisine isbn "978".
- Modernist_Cuisine language "English".
- Modernist_Cuisine mediaType "Print".
- Modernist_Cuisine name "Modernist Cuisine: The Art and Science of Cooking".
- Modernist_Cuisine oclc "711381030".
- Modernist_Cuisine pages "2438".
- Modernist_Cuisine pubDate "2011-03-14".
- Modernist_Cuisine publisher "The Cooking Lab".
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- Modernist_Cuisine wikiPageUsesTemplate Template:Currency.
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- Modernist_Cuisine subject Category:2011_books.
- Modernist_Cuisine subject Category:Cookbooks.
- Modernist_Cuisine subject Category:Reference_works.
- Modernist_Cuisine hypernym Cookbook.
- Modernist_Cuisine type Book.
- Modernist_Cuisine type Work.
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- Modernist_Cuisine type Book.
- Modernist_Cuisine type Cookbook.
- Modernist_Cuisine type Handbook.
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- Modernist_Cuisine type Book.
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- Modernist_Cuisine comment "Modernist Cuisine: The Art and Science of Cooking is a 2011 cookbook by Nathan Myhrvold, Chris Young and Maxime Bilet. The book is an encyclopedia and a guide to the science of contemporary cooking. Its six volumes cover history and fundamentals, techniques and equipment, animals and plants, ingredients and preparation, plated dish recipes and a volume kitchen manual.".
- Modernist_Cuisine label "Modernist Cuisine".
- Modernist_Cuisine sameAs Modernist_Cuisine.
- Modernist_Cuisine sameAs Modernist_Cuisine.