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- Mecklenburg_cuisine abstract "Mecklenburg cuisine is typically northeast German. Many dishes in the region today, whilst retaining their original characteristics, frequently add new facets, whilst old dishes are being rediscovered and combined with current recipes.Mecklenburg food has traditionally been considered as rather down-to-earth and hearty. It reflects, on the one hand, the simple life of the region of Mecklenburg, long dominated by agriculture, and on the other hand, its long Baltic coastline and the abundance of its inland waters. In addition, its vast forests produce a wealth of game. Potatoes, known locally as Tüften, play a particularly important role in the region also, as evinced by the existence of a potato museum (the Vorpommersches Kartoffelmuseum) in neighbouring West Pomerania), and a variety of cooking methods are used to prepare them. Other staples are kale, known as Grünkohl and a sweet-and-sour flavour produced, for example, by using dried fruit. Although Mecklenburg and Western Pomerania have both had long, independent histories, the similarity in living conditions and landscapes in both regions has resulted in both populations having similar eating habits.Carl Julius Weber reported in the 18th century on the eating habits of the Mecklenburgers: Template:".".
- Mecklenburg_cuisine thumbnail Kühlungsborn,_feines_Essen_(2).JPG?width=300.
- Mecklenburg_cuisine wikiPageExternalLink www.auf-nach-mv.de.
- Mecklenburg_cuisine wikiPageID "44544256".
- Mecklenburg_cuisine wikiPageLength "6277".
- Mecklenburg_cuisine wikiPageOutDegree "56".
- Mecklenburg_cuisine wikiPageRevisionID "669230101".
- Mecklenburg_cuisine wikiPageWikiLink Baltic_Sea.
- Mecklenburg_cuisine wikiPageWikiLink Birnen,_Bohnen_und_Speck.
- Mecklenburg_cuisine wikiPageWikiLink Bock.
- Mecklenburg_cuisine wikiPageWikiLink Bockbier.
- Mecklenburg_cuisine wikiPageWikiLink Bread_Pudding.
- Mecklenburg_cuisine wikiPageWikiLink Bread_pudding.
- Mecklenburg_cuisine wikiPageWikiLink Buttermilchkartoffeln.
- Mecklenburg_cuisine wikiPageWikiLink Category:Culture_of_Mecklenburg-Vorpommern.
- Mecklenburg_cuisine wikiPageWikiLink Category:German_cuisine_by_region.
- Mecklenburg_cuisine wikiPageWikiLink Category:North_German_cuisine.
- Mecklenburg_cuisine wikiPageWikiLink Darguner_Brauerei.
- Mecklenburg_cuisine wikiPageWikiLink Dierhagen.
- Mecklenburg_cuisine wikiPageWikiLink Distilled_beverage.
- Mecklenburg_cuisine wikiPageWikiLink Dunkel.
- Mecklenburg_cuisine wikiPageWikiLink Dunkelbier.
- Mecklenburg_cuisine wikiPageWikiLink Feldberg_Lake_District.
- Mecklenburg_cuisine wikiPageWikiLink Feldberg_Lake_District_Nature_Park.
- Mecklenburg_cuisine wikiPageWikiLink Fliederbeersuppe.
- Mecklenburg_cuisine wikiPageWikiLink French_toast.
- Mecklenburg_cuisine wikiPageWikiLink Fruit_juice.
- Mecklenburg_cuisine wikiPageWikiLink Game.
- Mecklenburg_cuisine wikiPageWikiLink Gault-Millau.
- Mecklenburg_cuisine wikiPageWikiLink Gault_Millau.
- Mecklenburg_cuisine wikiPageWikiLink Germany.
- Mecklenburg_cuisine wikiPageWikiLink Grog.
- Mecklenburg_cuisine wikiPageWikiLink Grünkohl.
- Mecklenburg_cuisine wikiPageWikiLink Götterspeise.
- Mecklenburg_cuisine wikiPageWikiLink Hanseatische_Brauerei_Rostock.
- Mecklenburg_cuisine wikiPageWikiLink Hefeweizen.
- Mecklenburg_cuisine wikiPageWikiLink Heiligendamm.
- Mecklenburg_cuisine wikiPageWikiLink Hippophae_rhamnoides.
- Mecklenburg_cuisine wikiPageWikiLink Honigkuchen_auf_dem_Blech.
- Mecklenburg_cuisine wikiPageWikiLink Ice_cream_sundae.
- Mecklenburg_cuisine wikiPageWikiLink Juice.
- Mecklenburg_cuisine wikiPageWikiLink Kale.
- Mecklenburg_cuisine wikiPageWikiLink Kloppschinken.
- Mecklenburg_cuisine wikiPageWikiLink Krakow_am_See.
- Mecklenburg_cuisine wikiPageWikiLink Mandelkringel.
- Mecklenburg_cuisine wikiPageWikiLink Mecklenburg.
- Mecklenburg_cuisine wikiPageWikiLink Mecklenburg_roast_ribs.
- Mecklenburg_cuisine wikiPageWikiLink Mecklenburgische_Brauerei_Lübz.
- Mecklenburg_cuisine wikiPageWikiLink Michelin_Guide.
- Mecklenburg_cuisine wikiPageWikiLink Pfeffernüsse.
- Mecklenburg_cuisine wikiPageWikiLink Pilsener.
- Mecklenburg_cuisine wikiPageWikiLink Pilsner.
- Mecklenburg_cuisine wikiPageWikiLink Pomeranian_cuisine.
- Mecklenburg_cuisine wikiPageWikiLink Rostock.
- Mecklenburg_cuisine wikiPageWikiLink Rote_Grütze.
- Mecklenburg_cuisine wikiPageWikiLink Rødgrød.
- Mecklenburg_cuisine wikiPageWikiLink Sanddorn.
- Mecklenburg_cuisine wikiPageWikiLink Schwarzbier.
- Mecklenburg_cuisine wikiPageWikiLink Schwemmklöße.
- Mecklenburg_cuisine wikiPageWikiLink Sour_cream.
- Mecklenburg_cuisine wikiPageWikiLink Spirit_(drink).
- Mecklenburg_cuisine wikiPageWikiLink Stargarder_Land_(wine_region).
- Mecklenburg_cuisine wikiPageWikiLink Sundae.
- Mecklenburg_cuisine wikiPageWikiLink Topfleberwurst.
- Mecklenburg_cuisine wikiPageWikiLink Tüffel_un_Plum.
- Mecklenburg_cuisine wikiPageWikiLink West_Pomerania.
- Mecklenburg_cuisine wikiPageWikiLink Western_Pomerania.
- Mecklenburg_cuisine wikiPageWikiLink Wheat_beer.
- Mecklenburg_cuisine wikiPageWikiLink Wine.
- Mecklenburg_cuisine wikiPageWikiLink File:Birnen,_Bohnen_und_Speck.jpg.
- Mecklenburg_cuisine wikiPageWikiLink File:Kühlungsborn,_feines_Essen_(2).JPG.
- Mecklenburg_cuisine wikiPageWikiLink File:Sanddornprodukte-Hiddensee2.jpg.
- Mecklenburg_cuisine wikiPageWikiLink File:Schwedeneis_MB.jpg.
- Mecklenburg_cuisine hasPhotoCollection Mecklenburg_cuisine.
- Mecklenburg_cuisine wikiPageUsesTemplate Template:%22.
- Mecklenburg_cuisine wikiPageUsesTemplate Template:Commons_category.
- Mecklenburg_cuisine wikiPageUsesTemplate Template:Regional_cuisine_of_Germany.
- Mecklenburg_cuisine wikiPageUsesTemplate Template:See_also.
- Mecklenburg_cuisine subject Category:Culture_of_Mecklenburg-Vorpommern.
- Mecklenburg_cuisine subject Category:German_cuisine_by_region.
- Mecklenburg_cuisine subject Category:North_German_cuisine.
- Mecklenburg_cuisine type Thing.
- Mecklenburg_cuisine comment "Mecklenburg cuisine is typically northeast German. Many dishes in the region today, whilst retaining their original characteristics, frequently add new facets, whilst old dishes are being rediscovered and combined with current recipes.Mecklenburg food has traditionally been considered as rather down-to-earth and hearty.".
- Mecklenburg_cuisine label "Mecklenburg cuisine".
- Mecklenburg_cuisine seeAlso Pomeranian_cuisine.
- Mecklenburg_cuisine sameAs Mecklenburgische_Küche.
- Mecklenburg_cuisine sameAs m.012c8m6p.
- Mecklenburg_cuisine sameAs Q14565299.
- Mecklenburg_cuisine sameAs Q14565299.
- Mecklenburg_cuisine wasDerivedFrom Mecklenburg_cuisine?oldid=669230101.
- Mecklenburg_cuisine depiction Kühlungsborn,_feines_Essen_(2).JPG.
- Mecklenburg_cuisine isPrimaryTopicOf Mecklenburg_cuisine.