Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Matzoon> ?p ?o }
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- Matzoon abstract "Matzoon (Armenian: մածուն matsun, Georgian: მაწონი mats'oni) is a fermented milk product of Armenian origin. Found in Caucasian cuisine, particularly in Armenia and Georgia. It is very similar to yogurt. It is made with Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus lactic acid bacteria.Matzoon is made from cow's milk (mostly), goat's milk, sheep's milk, buffalo milk, or a mix of them and a culture from previous productions.".
- Matzoon wikiPageExternalLink matsoni-yoghurt-soup.html.
- Matzoon wikiPageID "8216987".
- Matzoon wikiPageLength "4897".
- Matzoon wikiPageOutDegree "18".
- Matzoon wikiPageRevisionID "683425537".
- Matzoon wikiPageWikiLink Armenia.
- Matzoon wikiPageWikiLink Armenian_cuisine.
- Matzoon wikiPageWikiLink Category:Armenian_cuisine.
- Matzoon wikiPageWikiLink Category:Cuisine_of_Georgia_(country).
- Matzoon wikiPageWikiLink Category:Fermented_beverages.
- Matzoon wikiPageWikiLink Category:Milk.
- Matzoon wikiPageWikiLink Caucasian_cuisine.
- Matzoon wikiPageWikiLink Georgian_cuisine.
- Matzoon wikiPageWikiLink Gregory_of_Tatev.
- Matzoon wikiPageWikiLink Grigor_Magistros.
- Matzoon wikiPageWikiLink Hovhannes_Erznkatsi.
- Matzoon wikiPageWikiLink Lactic_acid_bacteria.
- Matzoon wikiPageWikiLink Lactobacillales.
- Matzoon wikiPageWikiLink Lactobacillus_delbrueckii_subsp._bulgaricus.
- Matzoon wikiPageWikiLink Milk.
- Matzoon wikiPageWikiLink Streptococcus_thermophilus.
- Matzoon wikiPageWikiLink Wikt:մածուն.
- Matzoon wikiPageWikiLink Wikt:მაწონი.
- Matzoon wikiPageWikiLink Yogurt.
- Matzoon wikiPageWikiLinkText "Matzoon".
- Matzoon wikiPageWikiLinkText "matzoon".
- Matzoon hasPhotoCollection Matzoon.
- Matzoon wikiPageUsesTemplate Template:Commons_category.
- Matzoon wikiPageUsesTemplate Template:Commons_category-inline.
- Matzoon wikiPageUsesTemplate Template:Lang-hy.
- Matzoon wikiPageUsesTemplate Template:Lang-ka.
- Matzoon wikiPageUsesTemplate Template:Reflist.
- Matzoon subject Category:Armenian_cuisine.
- Matzoon subject Category:Cuisine_of_Georgia_(country).
- Matzoon subject Category:Fermented_beverages.
- Matzoon subject Category:Milk.
- Matzoon hypernym Product.
- Matzoon type Software.
- Matzoon comment "Matzoon (Armenian: մածուն matsun, Georgian: მაწონი mats'oni) is a fermented milk product of Armenian origin. Found in Caucasian cuisine, particularly in Armenia and Georgia. It is very similar to yogurt. It is made with Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus lactic acid bacteria.Matzoon is made from cow's milk (mostly), goat's milk, sheep's milk, buffalo milk, or a mix of them and a culture from previous productions.".
- Matzoon label "Matzoon".
- Matzoon sameAs Category:Madzoun.
- Matzoon sameAs Madzun.
- Matzoon sameAs Madzun.
- Matzoon sameAs Matsun.
- Matzoon sameAs Madzoun.
- Matzoon sameAs Մածուն.
- Matzoon sameAs カスピ海ヨーグルト.
- Matzoon sameAs მაწონი.
- Matzoon sameAs Matsoni.
- Matzoon sameAs m.026wj9z.
- Matzoon sameAs Мацони.
- Matzoon sameAs Мацун.
- Matzoon sameAs Q2632883.
- Matzoon sameAs Q2632883.
- Matzoon wasDerivedFrom Matzoon?oldid=683425537.
- Matzoon isPrimaryTopicOf Matzoon.