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- East_Friesian_sheep abstract "The East Friesian is a breed of dairy sheep originating from East Frisia in northern Germany. It is either the best or one of the best sheep breeds in terms of milk yield per ewe.The East Friesian produces roughly 300-600 litres of milk, over a 200- to 300-day lactation. There are reports of individual animals with milk yield reaching 900 litres. That's counting the milk suckled by the lambs as well as milking by machine. In order to provide a high milk-yield, the ewe must receive a high-quality diet.Another attraction of the breed is a relatively high average number of lambs born per ewe.East Friesians are used as either a purebred milking breed or as a crossing breed for other milking sheep. They can raise the average number of lambs born, as well as milk production, when crossed with other milk sheep breeds. They are not a very hardy or adaptable breed, but their cross-breeds can be. Crossing them with the Awassi breed has been a notable success in Mediterranean or semi-arid environments. East Friesians crossed with the Lacaune breed have been a success in the Wisconsin environment. It was not until the 1990s that East Friesians were introduced into North America. But since then, on account of their high milk yield, they've rapidly become the breed of choice among commercial sheep milk producers, although generally not in purebred form.The Friesian sheep breeds are a heathland type sheep, the land environment in much of Frisia. The group includes related dairy breeds taking their names from, and probably largely originating in, West Friesland and Zeeland. Historically the sheep were kept in small numbers by households for household milk. Today reportedly these sheep do poorly when in large dense flocks.In physical appearance the East Friesians have pink noses and their head and legs are clear of wool. Their heads are naturally polled, i.e., hornless. They generally have pale hooves. The most distinctive feature of an East Friesian is its tail, which is described as a "rat-tail" because it is thin and free of wool. Elsewhere on their bodies they have white wool which is approximately 35-37 micrometres, with a staple length of 120–160 millimeters and their fleece ranges from 4–5 kg (8.8–11.0 lb). There also exists a dark brown variation of East Frisians.".
- East_Friesian_sheep thumbnail Ostfriesische_milchschafe.jpg?width=300.
- East_Friesian_sheep wikiPageID "6713810".
- East_Friesian_sheep wikiPageLength "4718".
- East_Friesian_sheep wikiPageOutDegree "17".
- East_Friesian_sheep wikiPageRevisionID "662006820".
- East_Friesian_sheep wikiPageWikiLink Awassi.
- East_Friesian_sheep wikiPageWikiLink Awassi_sheep.
- East_Friesian_sheep wikiPageWikiLink Category:Sheep_breeds_originating_in_Germany.
- East_Friesian_sheep wikiPageWikiLink Dairy.
- East_Friesian_sheep wikiPageWikiLink East_Frisia.
- East_Friesian_sheep wikiPageWikiLink Heath.
- East_Friesian_sheep wikiPageWikiLink Heathland.
- East_Friesian_sheep wikiPageWikiLink Lacaune_(sheep).
- East_Friesian_sheep wikiPageWikiLink Lactation.
- East_Friesian_sheep wikiPageWikiLink Micron_(wool).
- East_Friesian_sheep wikiPageWikiLink Polled_livestock.
- East_Friesian_sheep wikiPageWikiLink Sheep.
- East_Friesian_sheep wikiPageWikiLink Staple_(textiles).
- East_Friesian_sheep wikiPageWikiLink West_Friesland_(historical_region).
- East_Friesian_sheep wikiPageWikiLink Wisconsin.
- East_Friesian_sheep wikiPageWikiLink Wool.
- East_Friesian_sheep wikiPageWikiLink Wool_measurement.
- East_Friesian_sheep wikiPageWikiLink Zeeland.
- East_Friesian_sheep wikiPageWikiLink File:Ostfriesische_milchschafe.jpg.
- East_Friesian_sheep wikiPageWikiLinkText "East Friesian breed".
- East_Friesian_sheep wikiPageWikiLinkText "East Friesian sheep".
- East_Friesian_sheep hasPhotoCollection East_Friesian_sheep.
- East_Friesian_sheep wikiPageUsesTemplate Template:Convert.
- East_Friesian_sheep subject Category:Sheep_breeds_originating_in_Germany.
- East_Friesian_sheep hypernym Breed.
- East_Friesian_sheep type Mammal.
- East_Friesian_sheep comment "The East Friesian is a breed of dairy sheep originating from East Frisia in northern Germany. It is either the best or one of the best sheep breeds in terms of milk yield per ewe.The East Friesian produces roughly 300-600 litres of milk, over a 200- to 300-day lactation. There are reports of individual animals with milk yield reaching 900 litres. That's counting the milk suckled by the lambs as well as milking by machine.".
- East_Friesian_sheep label "East Friesian sheep".
- East_Friesian_sheep sameAs Източнофризийска_овца.
- East_Friesian_sheep sameAs Ostfriesisches_Milchschaf.
- East_Friesian_sheep sameAs Oostfreesch_Melkschaap.
- East_Friesian_sheep sameAs Østfrisisk_melkesau.
- East_Friesian_sheep sameAs m.0gjvsq.
- East_Friesian_sheep sameAs Friză_(ovine).
- East_Friesian_sheep sameAs Ostfrisiskt_mjölkfår.
- East_Friesian_sheep sameAs Q487397.
- East_Friesian_sheep sameAs Q487397.
- East_Friesian_sheep wasDerivedFrom East_Friesian_sheep?oldid=662006820.
- East_Friesian_sheep depiction Ostfriesische_milchschafe.jpg.
- East_Friesian_sheep isPrimaryTopicOf East_Friesian_sheep.