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- Chalupa abstract "A chalupa (Spanish pronunciation: [tʃaˈlupa]) is a tostada platter in Mexican cuisine. It is a specialty of south-central Mexico, including the states of Puebla, Guerrero and Oaxaca. Chalupas are made by pressing a thin layer of masa dough around the outside of a small mold, in the process creating a concave container resembling the boat of the same name, and then deep frying the result to produce crisp, shallow corn cups. These are filled with various ingredients such as shredded chicken, pork, chopped onion, chipotle pepper, red salsa, or green salsa.".
- Chalupa country Mexico.
- Chalupa ingredient Masa.
- Chalupa ingredientName "Masadough".
- Chalupa thumbnail Chalupa_(comida).jpg?width=300.
- Chalupa type Tostada_(tortilla).
- Chalupa wikiPageID "1944678".
- Chalupa wikiPageLength "3101".
- Chalupa wikiPageOutDegree "25".
- Chalupa wikiPageRevisionID "672663442".
- Chalupa wikiPageWikiLink Americanization.
- Chalupa wikiPageWikiLink Category:Cuisine_of_the_Southwestern_United_States.
- Chalupa wikiPageWikiLink Category:Cuisine_of_the_Western_United_States.
- Chalupa wikiPageWikiLink Category:Mexican_cuisine.
- Chalupa wikiPageWikiLink Category:New_Mexican_cuisine.
- Chalupa wikiPageWikiLink Category:Tex-Mex_cuisine.
- Chalupa wikiPageWikiLink Category:Tortilla-based_dishes.
- Chalupa wikiPageWikiLink Chalupa_(boat).
- Chalupa wikiPageWikiLink Chipotle.
- Chalupa wikiPageWikiLink Guerrero.
- Chalupa wikiPageWikiLink List_of_Mexican_dishes.
- Chalupa wikiPageWikiLink Masa.
- Chalupa wikiPageWikiLink Mexican_cuisine.
- Chalupa wikiPageWikiLink Mexico.
- Chalupa wikiPageWikiLink Nachos.
- Chalupa wikiPageWikiLink Oaxaca.
- Chalupa wikiPageWikiLink Puebla.
- Chalupa wikiPageWikiLink Sope.
- Chalupa wikiPageWikiLink Taco_Bell.
- Chalupa wikiPageWikiLink Taco_salad.
- Chalupa wikiPageWikiLink Tostada_(tortilla).
- Chalupa wikiPageWikiLink File:Chalupa_(comida).jpg.
- Chalupa wikiPageWikiLinkText "Chalupa".
- Chalupa wikiPageWikiLinkText "chalupa".
- Chalupa wikiPageWikiLinkText "crispy chalupas".
- Chalupa country Mexico.
- Chalupa hasPhotoCollection Chalupa.
- Chalupa mainIngredient "Masa dough".
- Chalupa name "Chalupa".
- Chalupa type Tostada_(tortilla).
- Chalupa wikiPageUsesTemplate Template:IPA-es.
- Chalupa wikiPageUsesTemplate Template:Infobox_prepared_food.
- Chalupa wikiPageUsesTemplate Template:Mexican_cuisine.
- Chalupa wikiPageUsesTemplate Template:Other_uses.
- Chalupa wikiPageUsesTemplate Template:Portal.
- Chalupa wikiPageUsesTemplate Template:Refimprove.
- Chalupa wikiPageUsesTemplate Template:Reflist.
- Chalupa subject Category:Cuisine_of_the_Southwestern_United_States.
- Chalupa subject Category:Cuisine_of_the_Western_United_States.
- Chalupa subject Category:Mexican_cuisine.
- Chalupa subject Category:New_Mexican_cuisine.
- Chalupa subject Category:Tex-Mex_cuisine.
- Chalupa subject Category:Tortilla-based_dishes.
- Chalupa hypernym Tostada.
- Chalupa type Article.
- Chalupa type Food.
- Chalupa type Article.
- Chalupa type Dish.
- Chalupa type FunctionalSubstance.
- Chalupa type Thing.
- Chalupa type Q2095.
- Chalupa comment "A chalupa (Spanish pronunciation: [tʃaˈlupa]) is a tostada platter in Mexican cuisine. It is a specialty of south-central Mexico, including the states of Puebla, Guerrero and Oaxaca. Chalupas are made by pressing a thin layer of masa dough around the outside of a small mold, in the process creating a concave container resembling the boat of the same name, and then deep frying the result to produce crisp, shallow corn cups.".
- Chalupa label "Chalupa".
- Chalupa sameAs Chalupa_(comida).
- Chalupa sameAs m.067_fm.
- Chalupa sameAs Q5069084.
- Chalupa sameAs Q5069084.
- Chalupa wasDerivedFrom Chalupa?oldid=672663442.
- Chalupa depiction Chalupa_(comida).jpg.
- Chalupa isPrimaryTopicOf Chalupa.
- Chalupa name "Chalupa".