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- Bergkäse abstract "Bergkäse (German for mountain cheese) names a group of cheeses produced in the Alps, including: Battelmatt Berner Alpkäse Fontina Piora Gruyère Montasio Vacherin Fribourgeois WalliserThe term is used also generically (especially in Austria) for cheeses which resemble these in taste and texture but do not come from one of the traditional cheese making regions. The texture is rather hard, sometimes with small holes or cracks, the flavour strong and often a bit nutty.".
- Bergkäse thumbnail Bergkäse2.jpg?width=300.
- Bergkäse wikiPageID "5688492".
- Bergkäse wikiPageLength "971".
- Bergkäse wikiPageOutDegree "12".
- Bergkäse wikiPageRevisionID "541688656".
- Bergkäse wikiPageWikiLink Alps.
- Bergkäse wikiPageWikiLink Battelmatt.
- Bergkäse wikiPageWikiLink Berner_Alpkäse.
- Bergkäse wikiPageWikiLink Category:Cheeses.
- Bergkäse wikiPageWikiLink Cheese.
- Bergkäse wikiPageWikiLink Fontina.
- Bergkäse wikiPageWikiLink Gruyère_(cheese).
- Bergkäse wikiPageWikiLink Gruyère_cheese.
- Bergkäse wikiPageWikiLink Montasio.
- Bergkäse wikiPageWikiLink Piora_(cheese).
- Bergkäse wikiPageWikiLink Vacherin.
- Bergkäse wikiPageWikiLink Vacherin_(cheese).
- Bergkäse wikiPageWikiLink Walliser_(cheese).
- Bergkäse wikiPageWikiLink File:Bergkäse2.jpg.
- Bergkäse wikiPageWikiLinkText "Bergkäse".
- Bergkäse wikiPageWikiLinkText "cheese".
- Bergkäse hasPhotoCollection Bergkäse.
- Bergkäse wikiPageUsesTemplate Template:Cheese-stub.
- Bergkäse wikiPageUsesTemplate Template:Cite_book.
- Bergkäse subject Category:Cheeses.
- Bergkäse type Cheese.
- Bergkäse type Food.
- Bergkäse type FunctionalSubstance.
- Bergkäse type Thing.
- Bergkäse type Q2095.
- Bergkäse comment "Bergkäse (German for mountain cheese) names a group of cheeses produced in the Alps, including: Battelmatt Berner Alpkäse Fontina Piora Gruyère Montasio Vacherin Fribourgeois WalliserThe term is used also generically (especially in Austria) for cheeses which resemble these in taste and texture but do not come from one of the traditional cheese making regions. The texture is rather hard, sometimes with small holes or cracks, the flavour strong and often a bit nutty.".
- Bergkäse label "Bergkäse".
- Bergkäse sameAs Bergkäse.
- Bergkäse sameAs Bergkäse.
- Bergkäse sameAs Bergkäse.
- Bergkäse sameAs Bergkäse.
- Bergkäse sameAs m.0d_5vj.
- Bergkäse sameAs Бергкезе.
- Bergkäse sameAs Q360910.
- Bergkäse sameAs Q360910.
- Bergkäse wasDerivedFrom Bergkäse?oldid=541688656.
- Bergkäse depiction Bergkäse2.jpg.
- Bergkäse isPrimaryTopicOf Bergkäse.