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- Bánh_pía abstract "Bánh bía, sometimes spelled bánh pía, is a type of Vietnamese cuisine bánh. A Suzhou style mooncake adapted from Teochew cuisine. The Vietnamese name comes from the Theochew word for pastry, "pia". In Saigon the pastry is called “bánh bía” while in Sóc Trăng and Vũng Thơm it is known by "bánh Pía". Some Vietnamese call it bánh lột da, which translates to "peeling skin pastry", and those from the Bến Tre region call it bánh bao chi, which is the name for Mochi elsewhere in Vietnam. Popular fillings include durian, shredded lard, salted egg yolk, mung bean paste and coconut.".
- Bánh_pía alias "Bánh bía, bánh lột da, bánh bao chi".
- Bánh_pía country Vietnam.
- Bánh_pía thumbnail Bánh_pía.JPG?width=300.
- Bánh_pía type Pastry.
- Bánh_pía wikiPageID "35973447".
- Bánh_pía wikiPageLength "1385".
- Bánh_pía wikiPageOutDegree "16".
- Bánh_pía wikiPageRevisionID "667347402".
- Bánh_pía wikiPageWikiLink Bánh.
- Bánh_pía wikiPageWikiLink Bến_Tre.
- Bánh_pía wikiPageWikiLink Category:Pastries.
- Bánh_pía wikiPageWikiLink Category:Vietnamese_cuisine.
- Bánh_pía wikiPageWikiLink Ho_Chi_Minh_City.
- Bánh_pía wikiPageWikiLink Mochi.
- Bánh_pía wikiPageWikiLink Mooncake.
- Bánh_pía wikiPageWikiLink Pastry.
- Bánh_pía wikiPageWikiLink Saigon.
- Bánh_pía wikiPageWikiLink Suzhou.
- Bánh_pía wikiPageWikiLink Sóc_Trăng.
- Bánh_pía wikiPageWikiLink Teochew_cuisine.
- Bánh_pía wikiPageWikiLink Teochew_dialect.
- Bánh_pía wikiPageWikiLink Vietnam.
- Bánh_pía wikiPageWikiLink Vietnamese_cuisine.
- Bánh_pía wikiPageWikiLink Vũng_Thơm.
- Bánh_pía wikiPageWikiLink File:Bánh_pía.JPG.
- Bánh_pía wikiPageWikiLinkText "Bánh pía".
- Bánh_pía wikiPageWikiLinkText "bánh pía".
- Bánh_pía alternateName "Bánh bía, bánh lột da, bánh bao chi".
- Bánh_pía caption "Durian flavored mooncake".
- Bánh_pía country Vietnam.
- Bánh_pía hasPhotoCollection Bánh_pía.
- Bánh_pía name "Bánh Bía".
- Bánh_pía type Pastry.
- Bánh_pía wikiPageUsesTemplate Template:Infobox_prepared_food.
- Bánh_pía wikiPageUsesTemplate Template:Reflist.
- Bánh_pía wikiPageUsesTemplate Template:Vietnam-cuisine-stub.
- Bánh_pía subject Category:Pastries.
- Bánh_pía subject Category:Vietnamese_cuisine.
- Bánh_pía type Food.
- Bánh_pía type FunctionalSubstance.
- Bánh_pía type Thing.
- Bánh_pía type Q2095.
- Bánh_pía comment "Bánh bía, sometimes spelled bánh pía, is a type of Vietnamese cuisine bánh. A Suzhou style mooncake adapted from Teochew cuisine. The Vietnamese name comes from the Theochew word for pastry, "pia". In Saigon the pastry is called “bánh bía” while in Sóc Trăng and Vũng Thơm it is known by "bánh Pía". Some Vietnamese call it bánh lột da, which translates to "peeling skin pastry", and those from the Bến Tre region call it bánh bao chi, which is the name for Mochi elsewhere in Vietnam.".
- Bánh_pía label "Bánh pía".
- Bánh_pía sameAs m.0j_5hjz.
- Bánh_pía sameAs Bánh_pía.
- Bánh_pía sameAs Q5004807.
- Bánh_pía sameAs Q5004807.
- Bánh_pía wasDerivedFrom Bánh_pía?oldid=667347402.
- Bánh_pía depiction Bánh_pía.JPG.
- Bánh_pía isPrimaryTopicOf Bánh_pía.
- Bánh_pía name "Bánh Bía".