Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Albanian_cuisine> ?p ?o }
- Albanian_cuisine abstract "The Albanian cuisine (Albanian: Kuzhina shqiptare) is the national cuisine of the Albanian people. It is Mediterranean, influenced by many including Italian and Turkish cooking. Albanian cuisine is characterized by the use of spices such as black pepper and Mediterranean herbs such as oregano, mint, basil, rosemary and more in cooking meat and fish, but also chilli pepper and garlic. Vegetables are used in almost every dish.The main meal of the Albanians is lunch, which usually consists of gjellë (stew), the main dish of slowly cooked meat with various vegetables, and a salad of fresh vegetables, such as tomatoes, cucumbers, green peppers, and olives. The salad is dressed with salt, olive oil, vinegar or lemon juice. In high elevation localities, smoked meat and pickled preserves are common. Animal organs are also used in dishes such as intestines and the head among other parts, which are considered a delicacy. Dairy products are integral part of the cuisine usually accompanied with ever present bread and alcoholic beverages such as Raki. Seafood specialties are also common in the coastal cities such as Durrës, Vlorë, Shkodër, Lezhë and Sarandë.".
- Albanian_cuisine thumbnail Sofër_tropojane.jpg?width=300.
- Albanian_cuisine wikiPageExternalLink albania-mania.
- Albanian_cuisine wikiPageExternalLink albania-chestnut-cheese-pasta-audio-slideshow.
- Albanian_cuisine wikiPageExternalLink recipes.html.
- Albanian_cuisine wikiPageID "333059".
- Albanian_cuisine wikiPageLength "8331".
- Albanian_cuisine wikiPageOutDegree "140".
- Albanian_cuisine wikiPageRevisionID "674922024".
- Albanian_cuisine wikiPageWikiLink Agriculture_in_Albania.
- Albanian_cuisine wikiPageWikiLink Albanian_language.
- Albanian_cuisine wikiPageWikiLink Albanian_raki.
- Albanian_cuisine wikiPageWikiLink Albanian_wine.
- Albanian_cuisine wikiPageWikiLink Albanians.
- Albanian_cuisine wikiPageWikiLink Albanians_in_Montenegro.
- Albanian_cuisine wikiPageWikiLink Aubergine.
- Albanian_cuisine wikiPageWikiLink Ayran.
- Albanian_cuisine wikiPageWikiLink Baklava.
- Albanian_cuisine wikiPageWikiLink Bakllasarëm.
- Albanian_cuisine wikiPageWikiLink Bakllava.
- Albanian_cuisine wikiPageWikiLink Balkans.
- Albanian_cuisine wikiPageWikiLink Basbousa.
- Albanian_cuisine wikiPageWikiLink Basil.
- Albanian_cuisine wikiPageWikiLink Beer.
- Albanian_cuisine wikiPageWikiLink Bell_pepper.
- Albanian_cuisine wikiPageWikiLink Birra_Korça.
- Albanian_cuisine wikiPageWikiLink Birra_Tirana.
- Albanian_cuisine wikiPageWikiLink Black_pepper.
- Albanian_cuisine wikiPageWikiLink Boza.
- Albanian_cuisine wikiPageWikiLink Bread.
- Albanian_cuisine wikiPageWikiLink Burek.
- Albanian_cuisine wikiPageWikiLink Butter.
- Albanian_cuisine wikiPageWikiLink Buttermilk.
- Albanian_cuisine wikiPageWikiLink Byrek.
- Albanian_cuisine wikiPageWikiLink Börek.
- Albanian_cuisine wikiPageWikiLink Cabbage.
- Albanian_cuisine wikiPageWikiLink Carbon_dioxide.
- Albanian_cuisine wikiPageWikiLink Carp.
- Albanian_cuisine wikiPageWikiLink Category:Albanian_cuisine.
- Albanian_cuisine wikiPageWikiLink Category:Balkan_cuisine.
- Albanian_cuisine wikiPageWikiLink Category:Mediterranean_cuisine.
- Albanian_cuisine wikiPageWikiLink Cheese.
- Albanian_cuisine wikiPageWikiLink Chicken_(food).
- Albanian_cuisine wikiPageWikiLink Cognac.
- Albanian_cuisine wikiPageWikiLink Cognac_(brandy).
- Albanian_cuisine wikiPageWikiLink Cucumber.
- Albanian_cuisine wikiPageWikiLink Cuisine.
- Albanian_cuisine wikiPageWikiLink Curd.
- Albanian_cuisine wikiPageWikiLink Custard.
- Albanian_cuisine wikiPageWikiLink Dhiple.
- Albanian_cuisine wikiPageWikiLink Dolma.
- Albanian_cuisine wikiPageWikiLink Durrës.
- Albanian_cuisine wikiPageWikiLink Eel_(food).
- Albanian_cuisine wikiPageWikiLink Eel_as_food.
- Albanian_cuisine wikiPageWikiLink Eggplant.
- Albanian_cuisine wikiPageWikiLink Eggplant_appetizers.
- Albanian_cuisine wikiPageWikiLink Eggplant_salads_and_appetizers.
- Albanian_cuisine wikiPageWikiLink Feta.
- Albanian_cuisine wikiPageWikiLink Feta_cheese.
- Albanian_cuisine wikiPageWikiLink Flia.
- Albanian_cuisine wikiPageWikiLink Fried_meatballs.
- Albanian_cuisine wikiPageWikiLink Fruit_juice.
- Albanian_cuisine wikiPageWikiLink Fërgesë_of_Tirana_with_veal.
- Albanian_cuisine wikiPageWikiLink Garlic.
- Albanian_cuisine wikiPageWikiLink Gjirokaster.
- Albanian_cuisine wikiPageWikiLink Gjirokastër.
- Albanian_cuisine wikiPageWikiLink Halva.
- Albanian_cuisine wikiPageWikiLink Italian_cuisine.
- Albanian_cuisine wikiPageWikiLink Juice.
- Albanian_cuisine wikiPageWikiLink Kabuni.
- Albanian_cuisine wikiPageWikiLink Karkanaqe.
- Albanian_cuisine wikiPageWikiLink Kofta.
- Albanian_cuisine wikiPageWikiLink Kungullur.
- Albanian_cuisine wikiPageWikiLink Lakruar.
- Albanian_cuisine wikiPageWikiLink Lamb_and_mutton.
- Albanian_cuisine wikiPageWikiLink Leek.
- Albanian_cuisine wikiPageWikiLink Lemon.
- Albanian_cuisine wikiPageWikiLink Lezhe.
- Albanian_cuisine wikiPageWikiLink Lezhë.
- Albanian_cuisine wikiPageWikiLink Lima_bean.
- Albanian_cuisine wikiPageWikiLink Liver_(food).
- Albanian_cuisine wikiPageWikiLink Llokume.
- Albanian_cuisine wikiPageWikiLink Lunch.
- Albanian_cuisine wikiPageWikiLink Lunxheri.
- Albanian_cuisine wikiPageWikiLink Lunxhëri.
- Albanian_cuisine wikiPageWikiLink Main_course.
- Albanian_cuisine wikiPageWikiLink Main_dish.
- Albanian_cuisine wikiPageWikiLink Meatball.
- Albanian_cuisine wikiPageWikiLink Mentha.
- Albanian_cuisine wikiPageWikiLink Meze.
- Albanian_cuisine wikiPageWikiLink Milk.
- Albanian_cuisine wikiPageWikiLink Mineral_water.
- Albanian_cuisine wikiPageWikiLink Mullet_(fish).
- Albanian_cuisine wikiPageWikiLink Ohrid_trout.
- Albanian_cuisine wikiPageWikiLink Olive.
- Albanian_cuisine wikiPageWikiLink Olive_oil.
- Albanian_cuisine wikiPageWikiLink Onion.
- Albanian_cuisine wikiPageWikiLink Oregano.
- Albanian_cuisine wikiPageWikiLink Pandispand.
- Albanian_cuisine wikiPageWikiLink Patisseries.