Matches in DBpedia 2014 for { <http://dbpedia.org/resource/Orange_cuttlefish> ?p ?o }
Showing triples 1 to 49 of
49
with 100 triples per page.
- Orange_cuttlefish abstract "Orange cuttlefish or Orange squid is the most common English name used for the cuttlefish dish in Cantonese cuisine. It is a siu mei although it is not quite roasted. The dish is most commonly found in Southern China, Hong Kong and overseas Chinatowns.".
- Orange_cuttlefish alias "Orange squid".
- Orange_cuttlefish ingredient Cuttlefish.
- Orange_cuttlefish origin Chaozhou.
- Orange_cuttlefish origin Guangdong.
- Orange_cuttlefish thumbnail Orangesquid.jpg?width=300.
- Orange_cuttlefish wikiPageID "12542748".
- Orange_cuttlefish wikiPageRevisionID "587989825".
- Orange_cuttlefish alternateName "Orange squid".
- Orange_cuttlefish country "Guangdong or Chaozhou".
- Orange_cuttlefish hasPhotoCollection Orange_cuttlefish.
- Orange_cuttlefish j "lou5 seoi2 mak6 jyu4".
- Orange_cuttlefish l "soy-sauce stew cuttlefish".
- Orange_cuttlefish mainIngredient Cuttlefish.
- Orange_cuttlefish name "Orange cuttlefish".
- Orange_cuttlefish p "lú shuǐ mò yǘ".
- Orange_cuttlefish picsize "250".
- Orange_cuttlefish s "卤水墨鱼".
- Orange_cuttlefish t "鹵水墨魚".
- Orange_cuttlefish subject Category:Cantonese_cuisine.
- Orange_cuttlefish subject Category:Hong_Kong_cuisine.
- Orange_cuttlefish subject Category:Seafood_dishes.
- Orange_cuttlefish type Article100022903.
- Orange_cuttlefish type Artifact100021939.
- Orange_cuttlefish type Container103094503.
- Orange_cuttlefish type Crockery103133538.
- Orange_cuttlefish type Dish103206908.
- Orange_cuttlefish type Instrumentality103575240.
- Orange_cuttlefish type Object100002684.
- Orange_cuttlefish type PhysicalEntity100001930.
- Orange_cuttlefish type SeafoodDishes.
- Orange_cuttlefish type Tableware104381994.
- Orange_cuttlefish type Ware104550840.
- Orange_cuttlefish type Whole100003553.
- Orange_cuttlefish type Food.
- Orange_cuttlefish type FunctionalSubstance.
- Orange_cuttlefish comment "Orange cuttlefish or Orange squid is the most common English name used for the cuttlefish dish in Cantonese cuisine. It is a siu mei although it is not quite roasted. The dish is most commonly found in Southern China, Hong Kong and overseas Chinatowns.".
- Orange_cuttlefish label "Orange cuttlefish".
- Orange_cuttlefish label "Sepia naranja".
- Orange_cuttlefish label "滷水墨魚".
- Orange_cuttlefish sameAs Sepia_naranja.
- Orange_cuttlefish sameAs m.02wcf79.
- Orange_cuttlefish sameAs Q985812.
- Orange_cuttlefish sameAs Q985812.
- Orange_cuttlefish sameAs Orange_cuttlefish.
- Orange_cuttlefish wasDerivedFrom Orange_cuttlefish?oldid=587989825.
- Orange_cuttlefish depiction Orangesquid.jpg.
- Orange_cuttlefish isPrimaryTopicOf Orange_cuttlefish.
- Orange_cuttlefish name "Orange cuttlefish".