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- Bánh_canh abstract "Bánh canh (literally "soup cake") is a thick Vietnamese noodle that can be made from tapioca flour or a mixture of rice and tapioca flour.Bánh canh cua - a rich, thick crab soupBánh canh bột lọc - a more translucent version of the noodleBánh canh chả cá - the dish includes fish sausage and is popular in the South Central, Vietnam.Bánh canh giò heo tôm thịt - includes pork knuckle and shrimpBánh canh Trảng Bàng - bánh canh made in the southeastern Vietnamese town of Trang Bang, served with boiled pork, rice paper, and local herbsBánh canh tôm - a shrimp-flavoured broth that is also mixed with coconut milkThe Vietnamese word bánh refers to items such as noodles or cakes that are made from flour, and canh means "soup."".
- Bánh_canh thumbnail Banh-Canh-Noodle-Soup.jpg?width=300.
- Bánh_canh wikiPageID "4347850".
- Bánh_canh wikiPageRevisionID "596304956".
- Bánh_canh caption "Bánh canh with pork, fish balls, prawn cakes and fried tofu".
- Bánh_canh country Vietnam.
- Bánh_canh mainIngredient "Tapioca flour, optionally rice flour".
- Bánh_canh name "Banh canh".
- Bánh_canh type Soup.
- Bánh_canh subject Category:Fish_dishes.
- Bánh_canh subject Category:Pork_dishes.
- Bánh_canh subject Category:Seafood_dishes.
- Bánh_canh subject Category:Street_food.
- Bánh_canh subject Category:Vietnamese_noodles.
- Bánh_canh subject Category:Vietnamese_soups.
- Bánh_canh subject Category:Vietnamese_words_and_phrases.
- Bánh_canh type Food.
- Bánh_canh type FunctionalSubstance.
- Bánh_canh comment "Bánh canh (literally "soup cake") is a thick Vietnamese noodle that can be made from tapioca flour or a mixture of rice and tapioca flour.Bánh canh cua - a rich, thick crab soupBánh canh bột lọc - a more translucent version of the noodleBánh canh chả cá - the dish includes fish sausage and is popular in the South Central, Vietnam.Bánh canh giò heo tôm thịt - includes pork knuckle and shrimpBánh canh Trảng Bàng - bánh canh made in the southeastern Vietnamese town of Trang Bang, served with boiled pork, rice paper, and local herbsBánh canh tôm - a shrimp-flavoured broth that is also mixed with coconut milkThe Vietnamese word bánh refers to items such as noodles or cakes that are made from flour, and canh means "soup."".
- Bánh_canh label "Bánh canh".
- Bánh_canh label "Bánh canh".
- Bánh_canh sameAs B%C3%A1nh_canh.
- Bánh_canh sameAs Bánh_canh.
- Bánh_canh sameAs Q4855649.
- Bánh_canh sameAs Q4855649.
- Bánh_canh wasDerivedFrom Bánh_canh?oldid=596304956.
- Bánh_canh depiction Banh-Canh-Noodle-Soup.jpg.