Matches in DBpedia 2016-04 for { <http://www.theparisreview.org/interviews/1282/the-art-of-criticism-no-4-john-simon> ?p ?o }
Showing triples 1 to 13 of
13
with 100 triples per page.
- the-art-of-criticism-no-4-john-simon accessdate "2013-09-23".
- the-art-of-criticism-no-4-john-simon author "Davi Napoleon".
- the-art-of-criticism-no-4-john-simon date "Spring 1997".
- the-art-of-criticism-no-4-john-simon first "Davi".
- the-art-of-criticism-no-4-john-simon isCitedBy John_Simon_(critic).
- the-art-of-criticism-no-4-john-simon issue "42".
- the-art-of-criticism-no-4-john-simon journal "Paris Review".
- the-art-of-criticism-no-4-john-simon last "Napoleon".
- the-art-of-criticism-no-4-john-simon quote "The most famous case is Sylvia Miles throwing some steak tartare at me, which made her into a heroine. In fact, Andy Warhol said in one of his so-called books that she’s famous for that and not much else. This incident was so welcomed by the Simon-hating press that the anecdote has been much retold. She herself has retold it ten thousand times. And this steak tartare has since metamorphosed into every known dish from lasagna to chop suey. It’s been so many things that you could feed the starving orphans of India or China with it.".
- the-art-of-criticism-no-4-john-simon title "Interviews: John Simon, The Art of Criticism No. 4".
- the-art-of-criticism-no-4-john-simon title "John Simon, The Art of Criticism No. 4".
- the-art-of-criticism-no-4-john-simon url "http://www.theparisreview.org/interviews/1282/the-art-of-criticism-no-4-john-simon".
- the-art-of-criticism-no-4-john-simon work "The Paris Review".