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- Q8061747 subject Q7319444.
- Q8061747 subject Q8963780.
- Q8061747 abstract "In Tibetan cuisine, Yurla is a wheat pastry with butter, particularly common in Nyainrong County in northern Tibet.".
- Q8061747 country Q17252.
- Q8061747 ingredient Q2249305.
- Q8061747 ingredient Q34172.
- Q8061747 ingredientName "Wheat flour,butter".
- Q8061747 type Q477248.
- Q8061747 wikiPageWikiLink Q1026128.
- Q8061747 wikiPageWikiLink Q17252.
- Q8061747 wikiPageWikiLink Q2249305.
- Q8061747 wikiPageWikiLink Q3244979.
- Q8061747 wikiPageWikiLink Q34172.
- Q8061747 wikiPageWikiLink Q477248.
- Q8061747 wikiPageWikiLink Q7319444.
- Q8061747 wikiPageWikiLink Q8963780.
- Q8061747 wikiPageWikiLink Q922990.
- Q8061747 country Q17252.
- Q8061747 mainIngredient Q2249305.
- Q8061747 mainIngredient Q34172.
- Q8061747 name "Yurla".
- Q8061747 type Q477248.
- Q8061747 type Food.
- Q8061747 type FunctionalSubstance.
- Q8061747 type Thing.
- Q8061747 type Q2095.
- Q8061747 comment "In Tibetan cuisine, Yurla is a wheat pastry with butter, particularly common in Nyainrong County in northern Tibet.".
- Q8061747 label "Yurla (dish)".
- Q8061747 name "Yurla".