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- Q7129714 subject Q7001306.
- Q7129714 subject Q7005107.
- Q7129714 subject Q7319385.
- Q7129714 subject Q8949729.
- Q7129714 abstract "Pan de Pascua is a Chilean cake traditionally eaten around Christmas time. Although "Pascua" literally means "Easter", Chileans use both the words "Navidad" and "Pascua" interchangeably for Christmas. Despite its name, it is a cake made from batter, and not a true bread. It is similar to a sweet sponge cake flavored with ginger and honey. It usually contains candied fruits, raisins, walnuts and almonds. Pan de Pascua was originally introduced to Chile by German immigrants. The Chilean version combines characteristics of the German Stollen and the Italian Pandoro.".
- Q7129714 country Q298.
- Q7129714 ingredient Q10987.
- Q7129714 ingredient Q1163138.
- Q7129714 ingredient Q13186.
- Q7129714 ingredient Q208021.
- Q7129714 ingredient Q35625.
- Q7129714 ingredient Q39918.
- Q7129714 ingredientName "Ginger,honey,candied fruits,raisins,walnuts andalmonds".
- Q7129714 thumbnail Pan_de_pascua_chileno_2006.jpg?width=300.
- Q7129714 type Q13276.
- Q7129714 wikiPageWikiLink Q1049852.
- Q7129714 wikiPageWikiLink Q10987.
- Q7129714 wikiPageWikiLink Q1163138.
- Q7129714 wikiPageWikiLink Q1199738.
- Q7129714 wikiPageWikiLink Q13186.
- Q7129714 wikiPageWikiLink Q13276.
- Q7129714 wikiPageWikiLink Q19809.
- Q7129714 wikiPageWikiLink Q208021.
- Q7129714 wikiPageWikiLink Q298.
- Q7129714 wikiPageWikiLink Q35625.
- Q7129714 wikiPageWikiLink Q39918.
- Q7129714 wikiPageWikiLink Q57223.
- Q7129714 wikiPageWikiLink Q7001306.
- Q7129714 wikiPageWikiLink Q7005107.
- Q7129714 wikiPageWikiLink Q7319385.
- Q7129714 wikiPageWikiLink Q788321.
- Q7129714 wikiPageWikiLink Q8949729.
- Q7129714 country Q298.
- Q7129714 mainIngredient "Ginger, honey, candied fruits, raisins, walnuts and almonds".
- Q7129714 name "Pan de Pascua".
- Q7129714 type "Sweet cake".
- Q7129714 type Food.
- Q7129714 type FunctionalSubstance.
- Q7129714 type Thing.
- Q7129714 type Q2095.
- Q7129714 comment "Pan de Pascua is a Chilean cake traditionally eaten around Christmas time. Although "Pascua" literally means "Easter", Chileans use both the words "Navidad" and "Pascua" interchangeably for Christmas. Despite its name, it is a cake made from batter, and not a true bread. It is similar to a sweet sponge cake flavored with ginger and honey. It usually contains candied fruits, raisins, walnuts and almonds. Pan de Pascua was originally introduced to Chile by German immigrants.".
- Q7129714 label "Pan de Pascua".
- Q7129714 depiction Pan_de_pascua_chileno_2006.jpg.
- Q7129714 name "Pan de Pascua".