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- Q6931973 subject Q8244588.
- Q6931973 abstract "Template:ForMuenster (English pronunciation: /ˈmʌnstər/ or /ˈmʊnstər/) or munster is a semi-soft cheese from the United States, not to be confused with the French cheese Munster or the processed dairy food Sweet Muenster Cheese. It is also unrelated to the German city of Münster, or to the Irish province of Munster.Its taste varies from bland, like a white American cheese, to sharp, like a jack cheese. Muenster cheese is lower in fat per serving than many other popular store-bought cheeses such as cheddar, mozzarella and Monterey jack.Muenster is pale in color and smooth in texture with an orange rind. The cheese is made from cow's milk. The rind's orange color is from annatto, a sweet and nutty seasoning used to add flavor to cheeses such as Cheddar, Colby, Red Leicester, and Mimolette. Muenster usually has a very mild flavor and smooth, soft texture. In some cases, when properly aged, it can develop a strong flavor with a pungent aroma. This cheese is commonly served as an appetizer. Because it melts well, it is also often used in dishes such as grilled cheese sandwiches, tuna melts, quesadillas, cheeseburgers, macaroni and cheese, and pizza. Little Caesars Pizza, in their 2013 television commercial, stated that they use both muenster and mozzarella rather than cheese byproducts.".
- Q6931973 thumbnail Block_of_Muenster_cheese.jpg?width=300.
- Q6931973 wikiPageWikiLink Q1056415.
- Q6931973 wikiPageWikiLink Q1056769.
- Q6931973 wikiPageWikiLink Q10943.
- Q6931973 wikiPageWikiLink Q131438.
- Q6931973 wikiPageWikiLink Q1393809.
- Q6931973 wikiPageWikiLink Q14088.
- Q6931973 wikiPageWikiLink Q142.
- Q6931973 wikiPageWikiLink Q1455981.
- Q6931973 wikiPageWikiLink Q1628963.
- Q6931973 wikiPageWikiLink Q177.
- Q6931973 wikiPageWikiLink Q1892828.
- Q6931973 wikiPageWikiLink Q217525.
- Q6931973 wikiPageWikiLink Q2671520.
- Q6931973 wikiPageWikiLink Q2734068.
- Q6931973 wikiPageWikiLink Q2742.
- Q6931973 wikiPageWikiLink Q28803.
- Q6931973 wikiPageWikiLink Q378341.
- Q6931973 wikiPageWikiLink Q425902.
- Q6931973 wikiPageWikiLink Q667478.
- Q6931973 wikiPageWikiLink Q6813732.
- Q6931973 wikiPageWikiLink Q749121.
- Q6931973 wikiPageWikiLink Q765540.
- Q6931973 wikiPageWikiLink Q8244588.
- Q6931973 wikiPageWikiLink Q830.
- Q6931973 wikiPageWikiLink Q865325.
- Q6931973 type Cheese.
- Q6931973 type Food.
- Q6931973 type FunctionalSubstance.
- Q6931973 type Thing.
- Q6931973 type Q2095.
- Q6931973 comment "Template:ForMuenster (English pronunciation: /ˈmʌnstər/ or /ˈmʊnstər/) or munster is a semi-soft cheese from the United States, not to be confused with the French cheese Munster or the processed dairy food Sweet Muenster Cheese. It is also unrelated to the German city of Münster, or to the Irish province of Munster.Its taste varies from bland, like a white American cheese, to sharp, like a jack cheese.".
- Q6931973 label "Muenster cheese".
- Q6931973 depiction Block_of_Muenster_cheese.jpg.