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- Q6126666 type "Hors d'oeuvre".
- Q6126666 subject Q16795401.
- Q6126666 subject Q8367551.
- Q6126666 subject Q8823024.
- Q6126666 subject Q8844662.
- Q6126666 subject Q8929566.
- Q6126666 abstract "Jalapeño poppers, or jalapeño bites, are jalapeño peppers that have been hollowed out, stuffed with a mixture of cheese, spices, and sometimes ground meat, breaded and deep fried. Sometimes called an armadillo egg, especially if wrapped in bacon, a term in use since at least 1972 in Texas, antedating the trademark on "Jalapeno Poppers". As chile relleno can be made with jalapeño, the jalapeño popper is probably a Tex-Mex version of that dish. The name Armadillo Eggs likely comes from the perceived similarity to Scotch Eggs.Primarily when smoked or grilled and stuffed with sausage they are also sometimes known as A.B.T or Atomic Buffalo Turds.Joey "Jaws" Chestnut holds the Major League Eating record for jalapeño poppers, eating 118 in 10 minutes at the University of Arizona on 8 April 2006.".
- Q6126666 ingredient Q10943.
- Q6126666 ingredient Q13400960.
- Q6126666 ingredient Q42527.
- Q6126666 ingredient Q504133.
- Q6126666 ingredient Q658413.
- Q6126666 ingredientName "Jalapeñopeppers,cheese,spices,breading, sometimesground meat".
- Q6126666 servingTemperature "Hot".
- Q6126666 thumbnail Cooking-food-stuffed-jalapenos-peppers.jpg?width=300.
- Q6126666 type Q1628963.
- Q6126666 wikiPageWikiLink Q10943.
- Q6126666 wikiPageWikiLink Q10990.
- Q6126666 wikiPageWikiLink Q13400960.
- Q6126666 wikiPageWikiLink Q1568296.
- Q6126666 wikiPageWikiLink Q1628963.
- Q6126666 wikiPageWikiLink Q165199.
- Q6126666 wikiPageWikiLink Q16795401.
- Q6126666 wikiPageWikiLink Q17085166.
- Q6126666 wikiPageWikiLink Q29359.
- Q6126666 wikiPageWikiLink Q42527.
- Q6126666 wikiPageWikiLink Q504133.
- Q6126666 wikiPageWikiLink Q5098719.
- Q6126666 wikiPageWikiLink Q6106.
- Q6126666 wikiPageWikiLink Q658413.
- Q6126666 wikiPageWikiLink Q8367551.
- Q6126666 wikiPageWikiLink Q850324.
- Q6126666 wikiPageWikiLink Q8823024.
- Q6126666 wikiPageWikiLink Q8844662.
- Q6126666 wikiPageWikiLink Q8929566.
- Q6126666 wikiPageWikiLink Q944414.
- Q6126666 course Q1628963.
- Q6126666 mainIngredient "Jalapeño peppers, cheese, spices, breading, sometimes ground meat".
- Q6126666 name "Jalapeño popper".
- Q6126666 served "Hot".
- Q6126666 type Food.
- Q6126666 type FunctionalSubstance.
- Q6126666 type Thing.
- Q6126666 type Q2095.
- Q6126666 comment "Jalapeño poppers, or jalapeño bites, are jalapeño peppers that have been hollowed out, stuffed with a mixture of cheese, spices, and sometimes ground meat, breaded and deep fried. Sometimes called an armadillo egg, especially if wrapped in bacon, a term in use since at least 1972 in Texas, antedating the trademark on "Jalapeno Poppers". As chile relleno can be made with jalapeño, the jalapeño popper is probably a Tex-Mex version of that dish.".
- Q6126666 label "Jalapeño popper".
- Q6126666 depiction Cooking-food-stuffed-jalapenos-peppers.jpg.
- Q6126666 name "Jalapeño popper".