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- Q5624090 type "Banchan(side dish)".
- Q5624090 subject Q6481807.
- Q5624090 subject Q7213621.
- Q5624090 subject Q8817496.
- Q5624090 abstract "Gyeran jjim is a Korean steamed egg casserole, which is a popular dish in Korea and often eaten as a side dish (banchan). The main ingredients include egg and water with optional ingredients such as green onions, red pepper flakes, salted shrimp sauce (saeujeot), pollack roe (al), salt, pepper, sesame seeds, or other types of vegetables. Some people replace the water with chicken, beef, or seafood broth to make the dish more flavorful. Cooking gyeran jjim requires extreme attention and patience to make sure it is not overcooked or burned. The ideal gyeran jjim is light and fluffy.".
- Q5624090 hasVariant Q1068574.
- Q5624090 hasVariant Q5100943.
- Q5624090 ingredientName "Egg, water, salted shrimp sauce, green onions, red pepper flakes and sesame seeds".
- Q5624090 region Q9176.
- Q5624090 thumbnail Korean_cuisine-Gyeranjjim-02.jpg?width=300.
- Q5624090 type Q716245.
- Q5624090 wikiPageExternalLink gyeran-jjim-egg-side-dish-recipe.html.
- Q5624090 wikiPageWikiLink Q1068574.
- Q5624090 wikiPageWikiLink Q10817668.
- Q5624090 wikiPageWikiLink Q18097.
- Q5624090 wikiPageWikiLink Q21068621.
- Q5624090 wikiPageWikiLink Q357233.
- Q5624090 wikiPageWikiLink Q4432653.
- Q5624090 wikiPageWikiLink Q5100943.
- Q5624090 wikiPageWikiLink Q5371702.
- Q5624090 wikiPageWikiLink Q647500.
- Q5624090 wikiPageWikiLink Q6481807.
- Q5624090 wikiPageWikiLink Q716245.
- Q5624090 wikiPageWikiLink Q7213621.
- Q5624090 wikiPageWikiLink Q843252.
- Q5624090 wikiPageWikiLink Q847235.
- Q5624090 wikiPageWikiLink Q8817496.
- Q5624090 wikiPageWikiLink Q9176.
- Q5624090 country Q18097.
- Q5624090 course Q716245.
- Q5624090 mainIngredient "Egg, water, salted shrimp sauce, green onions, red pepper flakes and sesame seeds".
- Q5624090 name "Gaeran jjim".
- Q5624090 region "Korean-speaking areas".
- Q5624090 variations Q1068574.
- Q5624090 variations Q5100943.
- Q5624090 type Food.
- Q5624090 type FunctionalSubstance.
- Q5624090 type Thing.
- Q5624090 type Q2095.
- Q5624090 comment "Gyeran jjim is a Korean steamed egg casserole, which is a popular dish in Korea and often eaten as a side dish (banchan). The main ingredients include egg and water with optional ingredients such as green onions, red pepper flakes, salted shrimp sauce (saeujeot), pollack roe (al), salt, pepper, sesame seeds, or other types of vegetables. Some people replace the water with chicken, beef, or seafood broth to make the dish more flavorful.".
- Q5624090 label "Gyeran jjim".
- Q5624090 depiction Korean_cuisine-Gyeranjjim-02.jpg.
- Q5624090 name "Gaeran jjim".