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- Q4957262 subject Q8301510.
- Q4957262 subject Q8314156.
- Q4957262 abstract "Brandy snaps are a popular snack or dessert food in the United Kingdom, Ireland, Australia and New Zealand. They are edible, often tubular, brittle, sweet, baked casings that are typically 10 cm long and 2 cm in diameter. They are served filled with whipped cream.They are commonly made from a mixture of golden syrup, flour, ginger, cream, sugar, butter, and lemon juice. A variation on the recipe included bicarbonate of soda, egg and self-raising flour instead. They cooked on a moderate heat and are baked briefly as a flat disc that is then rolled while still hot and soft. The whipped cream can be sweetened with brandy or vanilla.".
- Q4957262 country Q145.
- Q4957262 ingredient Q11002.
- Q4957262 ingredient Q13228.
- Q4957262 ingredient Q2688129.
- Q4957262 ingredient Q34172.
- Q4957262 ingredient Q35625.
- Q4957262 ingredient Q36465.
- Q4957262 ingredientName "golden syrup,flour,ginger,cream,sugar,butter".
- Q4957262 thumbnail BrandySnaps.jpg?width=300.
- Q4957262 wikiPageExternalLink GlossaryB.html.
- Q4957262 wikiPageWikiLink Q11002.
- Q4957262 wikiPageWikiLink Q13228.
- Q4957262 wikiPageWikiLink Q145.
- Q4957262 wikiPageWikiLink Q17147.
- Q4957262 wikiPageWikiLink Q179731.
- Q4957262 wikiPageWikiLink Q183296.
- Q4957262 wikiPageWikiLink Q23083.
- Q4957262 wikiPageWikiLink Q2688129.
- Q4957262 wikiPageWikiLink Q34172.
- Q4957262 wikiPageWikiLink Q35625.
- Q4957262 wikiPageWikiLink Q36465.
- Q4957262 wikiPageWikiLink Q5935912.
- Q4957262 wikiPageWikiLink Q8301510.
- Q4957262 wikiPageWikiLink Q8314156.
- Q4957262 country Q145.
- Q4957262 mainIngredient Q11002.
- Q4957262 mainIngredient Q13228.
- Q4957262 mainIngredient Q2688129.
- Q4957262 mainIngredient Q34172.
- Q4957262 mainIngredient Q35625.
- Q4957262 mainIngredient Q36465.
- Q4957262 name "Brandy snaps".
- Q4957262 type Food.
- Q4957262 type FunctionalSubstance.
- Q4957262 type Thing.
- Q4957262 type Q2095.
- Q4957262 comment "Brandy snaps are a popular snack or dessert food in the United Kingdom, Ireland, Australia and New Zealand. They are edible, often tubular, brittle, sweet, baked casings that are typically 10 cm long and 2 cm in diameter. They are served filled with whipped cream.They are commonly made from a mixture of golden syrup, flour, ginger, cream, sugar, butter, and lemon juice. A variation on the recipe included bicarbonate of soda, egg and self-raising flour instead.".
- Q4957262 label "Brandy snaps".
- Q4957262 depiction BrandySnaps.jpg.
- Q4957262 name "Brandy snaps".