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- Q424471 subject Q6939141.
- Q424471 subject Q7204727.
- Q424471 subject Q8727344.
- Q424471 abstract "Prolamins are a group of plant storage proteins having a high proline content and found in the seeds of cereal grains: wheat (gliadin), barley (hordein), rye (secalin), corn (zein), sorghum (kafirin) and as a minor protein, avenin in oats. They are characterised by a high glutamine and proline content and are generally soluble only in strong alcohol solutions. Some prolamins, notably gliadin, and similar proteins found in the tribe Triticeae (see Triticeae glutens) may induce coeliac disease in genetically predisposed individuals.".
- Q424471 wikiPageWikiLink Q11088.
- Q424471 wikiPageWikiLink Q11575.
- Q424471 wikiPageWikiLink Q11577.
- Q424471 wikiPageWikiLink Q12099.
- Q424471 wikiPageWikiLink Q12104.
- Q424471 wikiPageWikiLink Q12111.
- Q424471 wikiPageWikiLink Q156.
- Q424471 wikiPageWikiLink Q15645384.
- Q424471 wikiPageWikiLink Q181619.
- Q424471 wikiPageWikiLink Q2190680.
- Q424471 wikiPageWikiLink Q279074.
- Q424471 wikiPageWikiLink Q3817242.
- Q424471 wikiPageWikiLink Q3822824.
- Q424471 wikiPageWikiLink Q425526.
- Q424471 wikiPageWikiLink Q484583.
- Q424471 wikiPageWikiLink Q6939141.
- Q424471 wikiPageWikiLink Q7204727.
- Q424471 wikiPageWikiLink Q7844294.
- Q424471 wikiPageWikiLink Q8727344.
- Q424471 comment "Prolamins are a group of plant storage proteins having a high proline content and found in the seeds of cereal grains: wheat (gliadin), barley (hordein), rye (secalin), corn (zein), sorghum (kafirin) and as a minor protein, avenin in oats. They are characterised by a high glutamine and proline content and are generally soluble only in strong alcohol solutions.".
- Q424471 label "Prolamin".