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- Q4205456 subject Q7629045.
- Q4205456 subject Q8292570.
- Q4205456 subject Q8818087.
- Q4205456 subject Q8977448.
- Q4205456 abstract "Saksang or Sa-sang is a savory, spicy dish from the Bataks of Indonesia. It is made from minced pork or dog meat (or more rarely, water buffalo meat) stewed in its blood, coconut milk and spices; including kaffir lime and bay leaves, coriander, shallot, garlic, chili pepper and Thai pepper, lemongrass, ginger, galangal, turmeric and andaliman (the fruit of a native shrub similar to Sichuan pepper).Saksang has special significance to the Bataks, as it is an obligatory dish in Batak marriage celebrations.".
- Q4205456 country Q252.
- Q4205456 creatorOfDish Q810714.
- Q4205456 ingredient Q144.
- Q4205456 ingredient Q191768.
- Q4205456 ingredientName "Mincedporkordogmeat stewed in blood,".
- Q4205456 region Q810714.
- Q4205456 thumbnail Saksang_2.JPG?width=300.
- Q4205456 wikiPageWikiLink Q144.
- Q4205456 wikiPageWikiLink Q165199.
- Q4205456 wikiPageWikiLink Q191768.
- Q4205456 wikiPageWikiLink Q193498.
- Q4205456 wikiPageWikiLink Q23400.
- Q4205456 wikiPageWikiLink Q2370943.
- Q4205456 wikiPageWikiLink Q252.
- Q4205456 wikiPageWikiLink Q3543525.
- Q4205456 wikiPageWikiLink Q35625.
- Q4205456 wikiPageWikiLink Q41611.
- Q4205456 wikiPageWikiLink Q42562.
- Q4205456 wikiPageWikiLink Q42710.
- Q4205456 wikiPageWikiLink Q432426.
- Q4205456 wikiPageWikiLink Q465934.
- Q4205456 wikiPageWikiLink Q4753499.
- Q4205456 wikiPageWikiLink Q4927898.
- Q4205456 wikiPageWikiLink Q5696884.
- Q4205456 wikiPageWikiLink Q5727732.
- Q4205456 wikiPageWikiLink Q6641477.
- Q4205456 wikiPageWikiLink Q734527.
- Q4205456 wikiPageWikiLink Q734727.
- Q4205456 wikiPageWikiLink Q756800.
- Q4205456 wikiPageWikiLink Q7629045.
- Q4205456 wikiPageWikiLink Q810714.
- Q4205456 wikiPageWikiLink Q821220.
- Q4205456 wikiPageWikiLink Q8292570.
- Q4205456 wikiPageWikiLink Q8818087.
- Q4205456 wikiPageWikiLink Q8977448.
- Q4205456 country Q252.
- Q4205456 creator Q810714.
- Q4205456 mainIngredient "Minced pork or dog meat stewed in blood,".
- Q4205456 name "Saksang or Sa-sang".
- Q4205456 region Q810714.
- Q4205456 type Food.
- Q4205456 type FunctionalSubstance.
- Q4205456 type Thing.
- Q4205456 type Q2095.
- Q4205456 comment "Saksang or Sa-sang is a savory, spicy dish from the Bataks of Indonesia.".
- Q4205456 label "Saksang".
- Q4205456 depiction Saksang_2.JPG.
- Q4205456 name "Saksang or Sa-sang".