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- Q3502526 type "Pastry".
- Q3502526 subject Q15208629.
- Q3502526 subject Q7217248.
- Q3502526 subject Q7319516.
- Q3502526 subject Q8342451.
- Q3502526 subject Q8493008.
- Q3502526 subject Q9228312.
- Q3502526 abstract "Jian dui is a type of fried Chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Inside the pastry is a large hollow, caused by the expansion of the dough. The hollow of the pastry is filled with a filling usually consisting of lotus paste (蓮蓉), or alternatively sweet black bean paste (hei dousha, 黑豆沙), or less commonly red bean paste (hong dousha, 紅豆沙).Depending on the region and cultural area, jian dui are known as matuan (麻糰) in northern China, ma yuan (麻圆) in northeast China, and zhen dai (珍袋) in Hainan. In American Chinese restaurants and pastry shops, they are known as Sesame Seed Balls. They are also sometimes referred to as zhimaqiu (芝麻球), which translates to sesame balls in English.".
- Q3502526 alias "matuan, sesame ball".
- Q3502526 country Q6501000.
- Q3502526 country Q9683.
- Q3502526 ingredient Q115443.
- Q3502526 ingredientName "glutinous riceflour, sesame seeds, various fillings (lotus seed, black bean, red bean pastes)".
- Q3502526 region Q252.
- Q3502526 region Q826059.
- Q3502526 region Q854.
- Q3502526 region Q928.
- Q3502526 thumbnail Zin_Deoi.jpg?width=300.
- Q3502526 wikiPageExternalLink bobgbuoi.jpg.
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- Q3502526 wikiPageWikiLink Q7217248.
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- Q3502526 wikiPageWikiLink Q8342451.
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- Q3502526 wikiPageWikiLink Q928.
- Q3502526 wikiPageWikiLink Q9683.
- Q3502526 alternateName "matuan, sesame ball".
- Q3502526 country "Chang'an , Tang dynasty China".
- Q3502526 course "Pastry".
- Q3502526 mainIngredient "glutinous rice flour, sesame seeds, various fillings".
- Q3502526 name "Jian dui".
- Q3502526 region "Chinese-speaking areas, Indonesia, Malaysia, Vietnam, Japan, Philippines, Sri Lanka, India".
- Q3502526 type Food.
- Q3502526 type FunctionalSubstance.
- Q3502526 type Thing.
- Q3502526 type Q2095.
- Q3502526 comment "Jian dui is a type of fried Chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Inside the pastry is a large hollow, caused by the expansion of the dough.".
- Q3502526 label "Jian dui".
- Q3502526 depiction Zin_Deoi.jpg.
- Q3502526 name "Jian dui".