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- Q3388655 subject Q5612625.
- Q3388655 subject Q5829535.
- Q3388655 subject Q7319063.
- Q3388655 subject Q7319172.
- Q3388655 subject Q7319433.
- Q3388655 subject Q8408458.
- Q3388655 abstract "Pindjur or Pinđur (Bosnian: Pinđur, Template:Lang-bg, Serbian: пинђур, Pinđur, Macedonian: пинџур) is a spicy relish form and is commonly used as a summer spread. Pindjur is commonly prepared in Bosnia, Serbia and Macedonia.The traditional ingredients include aubergines, tomatoes, peppers, onion, garlic, black pepper, vegetable oil, sugar and salt. Pindjur is similar to ajvar but is generally made with aubergines. In some regions the words are used interchangeably.The creation of this traditional relish is a rather long process which involves baking some of the ingredients for hours, as well as roasting the peppers and peeling them.".
- Q3388655 alias "Pindjur".
- Q3388655 ingredient Q11002.
- Q3388655 ingredient Q11254.
- Q3388655 ingredient Q201959.
- Q3388655 ingredient Q23400.
- Q3388655 ingredient Q23485.
- Q3388655 ingredient Q23501.
- Q3388655 ingredient Q43084.
- Q3388655 ingredient Q4739805.
- Q3388655 ingredient Q7540.
- Q3388655 ingredientName "Eggplant,tomatoes,peppers,onions,garlic,black pepper,vegetable oil,sugar,salt".
- Q3388655 thumbnail Pindjur2.JPG?width=300.
- Q3388655 type Q766777.
- Q3388655 wikiPageExternalLink pindzur.html.
- Q3388655 wikiPageExternalLink 2.
- Q3388655 wikiPageWikiLink Q11002.
- Q3388655 wikiPageWikiLink Q11254.
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- Q3388655 wikiPageWikiLink Q19294911.
- Q3388655 wikiPageWikiLink Q201959.
- Q3388655 wikiPageWikiLink Q2046560.
- Q3388655 wikiPageWikiLink Q221.
- Q3388655 wikiPageWikiLink Q225.
- Q3388655 wikiPageWikiLink Q23400.
- Q3388655 wikiPageWikiLink Q23485.
- Q3388655 wikiPageWikiLink Q23501.
- Q3388655 wikiPageWikiLink Q265309.
- Q3388655 wikiPageWikiLink Q3623340.
- Q3388655 wikiPageWikiLink Q387580.
- Q3388655 wikiPageWikiLink Q403.
- Q3388655 wikiPageWikiLink Q413449.
- Q3388655 wikiPageWikiLink Q43084.
- Q3388655 wikiPageWikiLink Q4739805.
- Q3388655 wikiPageWikiLink Q5612625.
- Q3388655 wikiPageWikiLink Q5829535.
- Q3388655 wikiPageWikiLink Q654493.
- Q3388655 wikiPageWikiLink Q7319063.
- Q3388655 wikiPageWikiLink Q7319172.
- Q3388655 wikiPageWikiLink Q7319433.
- Q3388655 wikiPageWikiLink Q7540.
- Q3388655 wikiPageWikiLink Q766777.
- Q3388655 wikiPageWikiLink Q8408458.
- Q3388655 alternateName "Pindjur".
- Q3388655 mainIngredient "Eggplant, tomatoes, peppers, onions, garlic, black pepper, vegetable oil, sugar, salt".
- Q3388655 name "Pindjur".
- Q3388655 type Q766777.
- Q3388655 type Food.
- Q3388655 type FunctionalSubstance.
- Q3388655 type Thing.
- Q3388655 type Q2095.
- Q3388655 comment "Pindjur or Pinđur (Bosnian: Pinđur, Template:Lang-bg, Serbian: пинђур, Pinđur, Macedonian: пинџур) is a spicy relish form and is commonly used as a summer spread. Pindjur is commonly prepared in Bosnia, Serbia and Macedonia.The traditional ingredients include aubergines, tomatoes, peppers, onion, garlic, black pepper, vegetable oil, sugar and salt. Pindjur is similar to ajvar but is generally made with aubergines.".
- Q3388655 label "Pindjur".
- Q3388655 depiction Pindjur2.JPG.
- Q3388655 name "Pindjur".